Evaluation of Pediococcus acidilactici from Dadiah Bukitinggi (dairy food) as an insulin promotor by bioinformatics

Dadiah is one of traditional food in West Sumatera. It is made from naturally fermented buffalo milk in bamboo tubes by lactic acid bacteria found naturally in the buffalo milk and bamboo tubes themselves. Lactic  acid bacteria strains are the main probiotics in the food and pharmaceutical markets....

Full description

Saved in:
Bibliographic Details
Main Authors: Nadia Purnama Dewi, Sandeep Poddar, Dessy Abdullah, Yudha Endra Pratama
Format: Article
Language:English
Published: University of Guilan 2023-07-01
Series:Caspian Journal of Environmental Sciences
Subjects:
Online Access:https://cjes.guilan.ac.ir/article_6938_d36e387705a04dbffa69600fe9afff05.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1850053442516549632
author Nadia Purnama Dewi
Sandeep Poddar
Dessy Abdullah
Yudha Endra Pratama
author_facet Nadia Purnama Dewi
Sandeep Poddar
Dessy Abdullah
Yudha Endra Pratama
author_sort Nadia Purnama Dewi
collection DOAJ
description Dadiah is one of traditional food in West Sumatera. It is made from naturally fermented buffalo milk in bamboo tubes by lactic acid bacteria found naturally in the buffalo milk and bamboo tubes themselves. Lactic  acid bacteria strains are the main probiotics in the food and pharmaceutical markets. Probiotics are live microorganisms or components of a microbial cell that give good effect to other organisms. Probiotics have an important role in the health of the gastrointestinal tract in general. Pediococcus acidilactici is one of the lactic acid bacteria that acts as a probiotic isolated from Dadiah. Insulin is a hormone produced by pancreatic beta cells, which plays an important role in regulating blood glucose levels, so that they remain in a normal state, and its promoter regulates the rate of transcription in response to physiological regulators. In human pancreatic cells, the insulin promoter interacts with loci associated with diabetes risk and controls genes involved in insulin metabolism. Insulin promoters are tissue-specific and typically only activate in islet beta cells in adult tissues to stimulate insulin production. This study aims to determine the secondary metabolites of P. acidilactici to insulin promotor expression by looking at the canonical and isomeric SMILE (simplified molecular-input line-entry system) structures in the PubChem database. After conducting bioinformatics analysis to determine the secondary metabolites of P. acidilactici, its compound has potential as a diabetes treatment, because the QSAR results show potential as an insulin promoter (0.75).
format Article
id doaj-art-e97dcf3723814834a866bcf2cf0b9c92
institution DOAJ
issn 1735-3033
1735-3866
language English
publishDate 2023-07-01
publisher University of Guilan
record_format Article
series Caspian Journal of Environmental Sciences
spelling doaj-art-e97dcf3723814834a866bcf2cf0b9c922025-08-20T02:52:31ZengUniversity of GuilanCaspian Journal of Environmental Sciences1735-30331735-38662023-07-0121359560210.22124/cjes.2023.69386938Evaluation of Pediococcus acidilactici from Dadiah Bukitinggi (dairy food) as an insulin promotor by bioinformaticsNadia Purnama Dewi0Sandeep Poddar1Dessy Abdullah2Yudha Endra Pratama3Lincoln University College, Wisma Lincoln, No. 12-18, SS 6/12, Off Jalan Perban daran, 47301 Petaling Jaya, Selangor DE; Medical Faculty, Baiturrahmah Uni versity Padang, West Sumatera, IndonesiaDeputy Vice Chancellor of Research, Lincoln University College, MalaysiaLincoln University College, Wisma Lincoln, No. 12-18, SS 6/12, Off Jalan Perban daran, 47301 Petaling Jaya, Selangor DE; Medical Faculty, Baiturrahmah Uni versity Padang, West Sumatera, IndonesiaFaculty of Animal Science, Andalas University, Padang, 21566, IndonesiaDadiah is one of traditional food in West Sumatera. It is made from naturally fermented buffalo milk in bamboo tubes by lactic acid bacteria found naturally in the buffalo milk and bamboo tubes themselves. Lactic  acid bacteria strains are the main probiotics in the food and pharmaceutical markets. Probiotics are live microorganisms or components of a microbial cell that give good effect to other organisms. Probiotics have an important role in the health of the gastrointestinal tract in general. Pediococcus acidilactici is one of the lactic acid bacteria that acts as a probiotic isolated from Dadiah. Insulin is a hormone produced by pancreatic beta cells, which plays an important role in regulating blood glucose levels, so that they remain in a normal state, and its promoter regulates the rate of transcription in response to physiological regulators. In human pancreatic cells, the insulin promoter interacts with loci associated with diabetes risk and controls genes involved in insulin metabolism. Insulin promoters are tissue-specific and typically only activate in islet beta cells in adult tissues to stimulate insulin production. This study aims to determine the secondary metabolites of P. acidilactici to insulin promotor expression by looking at the canonical and isomeric SMILE (simplified molecular-input line-entry system) structures in the PubChem database. After conducting bioinformatics analysis to determine the secondary metabolites of P. acidilactici, its compound has potential as a diabetes treatment, because the QSAR results show potential as an insulin promoter (0.75).https://cjes.guilan.ac.ir/article_6938_d36e387705a04dbffa69600fe9afff05.pdfprobioticsdadiahinsulin promotorpediococcus acidilactici
spellingShingle Nadia Purnama Dewi
Sandeep Poddar
Dessy Abdullah
Yudha Endra Pratama
Evaluation of Pediococcus acidilactici from Dadiah Bukitinggi (dairy food) as an insulin promotor by bioinformatics
Caspian Journal of Environmental Sciences
probiotics
dadiah
insulin promotor
pediococcus acidilactici
title Evaluation of Pediococcus acidilactici from Dadiah Bukitinggi (dairy food) as an insulin promotor by bioinformatics
title_full Evaluation of Pediococcus acidilactici from Dadiah Bukitinggi (dairy food) as an insulin promotor by bioinformatics
title_fullStr Evaluation of Pediococcus acidilactici from Dadiah Bukitinggi (dairy food) as an insulin promotor by bioinformatics
title_full_unstemmed Evaluation of Pediococcus acidilactici from Dadiah Bukitinggi (dairy food) as an insulin promotor by bioinformatics
title_short Evaluation of Pediococcus acidilactici from Dadiah Bukitinggi (dairy food) as an insulin promotor by bioinformatics
title_sort evaluation of pediococcus acidilactici from dadiah bukitinggi dairy food as an insulin promotor by bioinformatics
topic probiotics
dadiah
insulin promotor
pediococcus acidilactici
url https://cjes.guilan.ac.ir/article_6938_d36e387705a04dbffa69600fe9afff05.pdf
work_keys_str_mv AT nadiapurnamadewi evaluationofpediococcusacidilacticifromdadiahbukitinggidairyfoodasaninsulinpromotorbybioinformatics
AT sandeeppoddar evaluationofpediococcusacidilacticifromdadiahbukitinggidairyfoodasaninsulinpromotorbybioinformatics
AT dessyabdullah evaluationofpediococcusacidilacticifromdadiahbukitinggidairyfoodasaninsulinpromotorbybioinformatics
AT yudhaendrapratama evaluationofpediococcusacidilacticifromdadiahbukitinggidairyfoodasaninsulinpromotorbybioinformatics