Comprehensive assessment to reveal the salt tolerance potential of cultivated eggplants and their wild relatives
This study aimed to uncover salt-tolerant eggplant (Solanum melongena L.) genotypes and accessions. Crop wild relatives (S. macrocarpon L., S. linnaeanum, S. incanum L., S. insanum L., S. sisymbriifolium Lam.), commercial varieties (Topan374, Kemer, Amadeo, Faselis, Bildircin), and local genotypes (...
Saved in:
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Frontiers Media S.A.
2025-01-01
|
Series: | Frontiers in Plant Science |
Subjects: | |
Online Access: | https://www.frontiersin.org/articles/10.3389/fpls.2025.1483409/full |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
_version_ | 1832582064513220608 |
---|---|
author | Esra Cebeci Hatice Filiz Boyaci Sevinc Kiran Sekure Sebnem Ellialtioglu |
author_facet | Esra Cebeci Hatice Filiz Boyaci Sevinc Kiran Sekure Sebnem Ellialtioglu |
author_sort | Esra Cebeci |
collection | DOAJ |
description | This study aimed to uncover salt-tolerant eggplant (Solanum melongena L.) genotypes and accessions. Crop wild relatives (S. macrocarpon L., S. linnaeanum, S. incanum L., S. insanum L., S. sisymbriifolium Lam.), commercial varieties (Topan374, Kemer, Amadeo, Faselis, Bildircin), and local genotypes (TB, BB, MK, AH) were investigated under 150 mM NaCl stress. The experiment was set in a completely randomized block design with three replications. Morphological and biochemical parameters were studied to distinguish salt-tolerant genotypes. Wild relatives have species-specific growth features; thus, the salt tolerance levels of morphologic features such as plant height and leaf area were found inappropriate to be compared. In eggplant, Na+ is a majorly harmful ion and there is a negative correlation between leaf Na+ content and plant tolerance index. The low Na+ concentration in roots of BB and S. linnaeanum caused high K+ and Ca2+ concentrations in their leaves. A plant with high proline accumulation displays greater tolerance under stress conditions. The proline content of S. linnaeanum, S. incanum L., and MK was analyzed to be higher than the others. Additionally, the lowest malondialdehyde (MDA) increases were observed in S. linnaeanum, TB, and S. incanum L. Moreover, positive correlations were spotted between 0-5 scale values and MDA and Na+ level in shoots by correlation analysis. Strong correlations between proline accumulation–S. linnaeanum and MDA accumulation–AH were revealed by principal component analysis (PCA). In terms of results, the most salt-tolerant, S. linnaeanum, S. incanum L., BB, and MK, will be employed in future breeding studies to improve salt-tolerant inbred lines and varieties through interspecific hybridization. |
format | Article |
id | doaj-art-e84cef18ca514dde9e17bc86f0ad2607 |
institution | Kabale University |
issn | 1664-462X |
language | English |
publishDate | 2025-01-01 |
publisher | Frontiers Media S.A. |
record_format | Article |
series | Frontiers in Plant Science |
spelling | doaj-art-e84cef18ca514dde9e17bc86f0ad26072025-01-30T06:22:36ZengFrontiers Media S.A.Frontiers in Plant Science1664-462X2025-01-011610.3389/fpls.2025.14834091483409Comprehensive assessment to reveal the salt tolerance potential of cultivated eggplants and their wild relativesEsra Cebeci0Hatice Filiz Boyaci1Sevinc Kiran2Sekure Sebnem Ellialtioglu3Department of Vegetable Breeding and Ornamentals, Bati Akdeniz Agricultural Research Institute, Antalya, TürkiyeDepartment of Horticulture, Faculty of Agriculture, Recep Tayyip Erdogan University, Rize, TürkiyeDepartment of Horticulture, Faculty of Agriculture, Ankara University, Ankara, TürkiyeAnkara University Technopolis, Doqutech Academy LLC. Co., Golbasi, Ankara, TürkiyeThis study aimed to uncover salt-tolerant eggplant (Solanum melongena L.) genotypes and accessions. Crop wild relatives (S. macrocarpon L., S. linnaeanum, S. incanum L., S. insanum L., S. sisymbriifolium Lam.), commercial varieties (Topan374, Kemer, Amadeo, Faselis, Bildircin), and local genotypes (TB, BB, MK, AH) were investigated under 150 mM NaCl stress. The experiment was set in a completely randomized block design with three replications. Morphological and biochemical parameters were studied to distinguish salt-tolerant genotypes. Wild relatives have species-specific growth features; thus, the salt tolerance levels of morphologic features such as plant height and leaf area were found inappropriate to be compared. In eggplant, Na+ is a majorly harmful ion and there is a negative correlation between leaf Na+ content and plant tolerance index. The low Na+ concentration in roots of BB and S. linnaeanum caused high K+ and Ca2+ concentrations in their leaves. A plant with high proline accumulation displays greater tolerance under stress conditions. The proline content of S. linnaeanum, S. incanum L., and MK was analyzed to be higher than the others. Additionally, the lowest malondialdehyde (MDA) increases were observed in S. linnaeanum, TB, and S. incanum L. Moreover, positive correlations were spotted between 0-5 scale values and MDA and Na+ level in shoots by correlation analysis. Strong correlations between proline accumulation–S. linnaeanum and MDA accumulation–AH were revealed by principal component analysis (PCA). In terms of results, the most salt-tolerant, S. linnaeanum, S. incanum L., BB, and MK, will be employed in future breeding studies to improve salt-tolerant inbred lines and varieties through interspecific hybridization.https://www.frontiersin.org/articles/10.3389/fpls.2025.1483409/fulleggplantcorrelationcrop wild relativesmalondialdehydePCAproline |
spellingShingle | Esra Cebeci Hatice Filiz Boyaci Sevinc Kiran Sekure Sebnem Ellialtioglu Comprehensive assessment to reveal the salt tolerance potential of cultivated eggplants and their wild relatives Frontiers in Plant Science eggplant correlation crop wild relatives malondialdehyde PCA proline |
title | Comprehensive assessment to reveal the salt tolerance potential of cultivated eggplants and their wild relatives |
title_full | Comprehensive assessment to reveal the salt tolerance potential of cultivated eggplants and their wild relatives |
title_fullStr | Comprehensive assessment to reveal the salt tolerance potential of cultivated eggplants and their wild relatives |
title_full_unstemmed | Comprehensive assessment to reveal the salt tolerance potential of cultivated eggplants and their wild relatives |
title_short | Comprehensive assessment to reveal the salt tolerance potential of cultivated eggplants and their wild relatives |
title_sort | comprehensive assessment to reveal the salt tolerance potential of cultivated eggplants and their wild relatives |
topic | eggplant correlation crop wild relatives malondialdehyde PCA proline |
url | https://www.frontiersin.org/articles/10.3389/fpls.2025.1483409/full |
work_keys_str_mv | AT esracebeci comprehensiveassessmenttorevealthesalttolerancepotentialofcultivatedeggplantsandtheirwildrelatives AT haticefilizboyaci comprehensiveassessmenttorevealthesalttolerancepotentialofcultivatedeggplantsandtheirwildrelatives AT sevinckiran comprehensiveassessmenttorevealthesalttolerancepotentialofcultivatedeggplantsandtheirwildrelatives AT sekuresebnemellialtioglu comprehensiveassessmenttorevealthesalttolerancepotentialofcultivatedeggplantsandtheirwildrelatives |