STUDYING OF DRYING PROCESS OF THE COTTAGE CHEESE WHEY CONCENTRATES
In the article was represent perspective processing method of the cottage cheese whey. It is consist of prior raw materials NF-filtration and subsequent drying process of the cottage cheese whey concentrates.
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | Russian |
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North Caucasus Federal University
2022-05-01
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| Series: | Вестник Северо-Кавказского федерального университета |
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| Online Access: | https://vestnikskfu.elpub.ru/jour/article/view/1979 |
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| _version_ | 1849695321813155840 |
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| author | Dmitriy Mikhailovich Kostsyukov Vladimir Georgievich Kulenko Nikolai Iakovlevich Dikalo Evgeniya Alexandrovna Fialkova Vladimir Borisovich Shevchyuk Vitaliy Alexandrovich Gubin |
| author_facet | Dmitriy Mikhailovich Kostsyukov Vladimir Georgievich Kulenko Nikolai Iakovlevich Dikalo Evgeniya Alexandrovna Fialkova Vladimir Borisovich Shevchyuk Vitaliy Alexandrovich Gubin |
| author_sort | Dmitriy Mikhailovich Kostsyukov |
| collection | DOAJ |
| description | In the article was represent perspective processing method of the cottage cheese whey. It is consist of prior raw materials NF-filtration and subsequent drying process of the cottage cheese whey concentrates. |
| format | Article |
| id | doaj-art-e80755c840db48ec94dcba265bde34a2 |
| institution | DOAJ |
| issn | 2307-907X |
| language | Russian |
| publishDate | 2022-05-01 |
| publisher | North Caucasus Federal University |
| record_format | Article |
| series | Вестник Северо-Кавказского федерального университета |
| spelling | doaj-art-e80755c840db48ec94dcba265bde34a22025-08-20T03:19:49ZrusNorth Caucasus Federal UniversityВестник Северо-Кавказского федерального университета2307-907X2022-05-010446491977STUDYING OF DRYING PROCESS OF THE COTTAGE CHEESE WHEY CONCENTRATESDmitriy Mikhailovich Kostsyukov0Vladimir Georgievich Kulenko1Nikolai Iakovlevich Dikalo2Evgeniya Alexandrovna Fialkova3Vladimir Borisovich Shevchyuk4Vitaliy Alexandrovich Gubin5NCFUNCFUNCFUNCFUNCFUNCFUIn the article was represent perspective processing method of the cottage cheese whey. It is consist of prior raw materials NF-filtration and subsequent drying process of the cottage cheese whey concentrates.https://vestnikskfu.elpub.ru/jour/article/view/1979нанофильтрацияобратный осмосдеминерализациясушкатворожная сывороткаnf-filtrationreverse osmosisdemineralizationdryingcottage cheese whey |
| spellingShingle | Dmitriy Mikhailovich Kostsyukov Vladimir Georgievich Kulenko Nikolai Iakovlevich Dikalo Evgeniya Alexandrovna Fialkova Vladimir Borisovich Shevchyuk Vitaliy Alexandrovich Gubin STUDYING OF DRYING PROCESS OF THE COTTAGE CHEESE WHEY CONCENTRATES Вестник Северо-Кавказского федерального университета нанофильтрация обратный осмос деминерализация сушка творожная сыворотка nf-filtration reverse osmosis demineralization drying cottage cheese whey |
| title | STUDYING OF DRYING PROCESS OF THE COTTAGE CHEESE WHEY CONCENTRATES |
| title_full | STUDYING OF DRYING PROCESS OF THE COTTAGE CHEESE WHEY CONCENTRATES |
| title_fullStr | STUDYING OF DRYING PROCESS OF THE COTTAGE CHEESE WHEY CONCENTRATES |
| title_full_unstemmed | STUDYING OF DRYING PROCESS OF THE COTTAGE CHEESE WHEY CONCENTRATES |
| title_short | STUDYING OF DRYING PROCESS OF THE COTTAGE CHEESE WHEY CONCENTRATES |
| title_sort | studying of drying process of the cottage cheese whey concentrates |
| topic | нанофильтрация обратный осмос деминерализация сушка творожная сыворотка nf-filtration reverse osmosis demineralization drying cottage cheese whey |
| url | https://vestnikskfu.elpub.ru/jour/article/view/1979 |
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