Li, Y., Gu, Y., Cheng, W., Li, Z., Zhang, X., Zhao, Y., . . . Li, H. Fermentation modeling and machine learning for flavor prediction in low-sodium radish paocai with potassium chloride substitution. Nature Portfolio.
Chicago Style (17th ed.) CitationLi, Yaxin, et al. Fermentation Modeling and Machine Learning for Flavor Prediction in Low-sodium Radish Paocai with Potassium Chloride Substitution. Nature Portfolio.
MLA (9th ed.) CitationLi, Yaxin, et al. Fermentation Modeling and Machine Learning for Flavor Prediction in Low-sodium Radish Paocai with Potassium Chloride Substitution. Nature Portfolio.
Warning: These citations may not always be 100% accurate.