An international dataset on organic molecule concentrations in soil and related kitchen garden crops
Abstract Kitchen garden crops offer many environmental, socio-economic and health benefits but can also result in land use changes that may increase citizens’ exposure to pollutants. In this context, a dataset of organic molecules, based on an analysis of scientific literature was created, entitled...
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| Format: | Article |
| Language: | English |
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Nature Portfolio
2025-05-01
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| Series: | Scientific Data |
| Online Access: | https://doi.org/10.1038/s41597-025-05033-5 |
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| author | Céline Laurent Laure Genies Géraldine Bidar Elodie-Denise Ripamonti-Chenot Camille Dumat Corinne Hulot Franck Marot Christophe Schwartz Stéphanie Ouvrard |
| author_facet | Céline Laurent Laure Genies Géraldine Bidar Elodie-Denise Ripamonti-Chenot Camille Dumat Corinne Hulot Franck Marot Christophe Schwartz Stéphanie Ouvrard |
| author_sort | Céline Laurent |
| collection | DOAJ |
| description | Abstract Kitchen garden crops offer many environmental, socio-economic and health benefits but can also result in land use changes that may increase citizens’ exposure to pollutants. In this context, a dataset of organic molecules, based on an analysis of scientific literature was created, entitled BAPPOP (BAse de données sur la contamination des Plantes Potagères par les molécules Organiques Polluantes, i.e. dataset on contamination of kitchen garden plants by organic pollutants). BAPPOP compiles 6246 entries collected from 87 publications and 3 reports linking data on organic molecule’ concentrations in kitchen garden soil and crops. Additional information relative to the conditions for which the data have been obtained complete the dataset: organic molecule descriptions, soil properties, plant descriptions and treatments, experimental and analytical methods, as well as bibliographic information. This dataset is suitable for various stakeholders involved in environmental analyses both to compare site specific results to scientific literature data and secondly to predictively evaluate organic molecule’ concentrations and their transfer to kitchen garden crops based on the soil concentration. |
| format | Article |
| id | doaj-art-e7dc70f3b5e64ec98525a4243a024f5e |
| institution | Kabale University |
| issn | 2052-4463 |
| language | English |
| publishDate | 2025-05-01 |
| publisher | Nature Portfolio |
| record_format | Article |
| series | Scientific Data |
| spelling | doaj-art-e7dc70f3b5e64ec98525a4243a024f5e2025-08-20T03:52:24ZengNature PortfolioScientific Data2052-44632025-05-011211710.1038/s41597-025-05033-5An international dataset on organic molecule concentrations in soil and related kitchen garden cropsCéline Laurent0Laure Genies1Géraldine Bidar2Elodie-Denise Ripamonti-Chenot3Camille Dumat4Corinne Hulot5Franck Marot6Christophe Schwartz7Stéphanie Ouvrard8Université de Lorraine, INRAE, LSEUniversité de Lille, Institut Mines-Télécom, Université d’Artois, JUNIA, ULR 4515 - LGCgE, Laboratoire de Génie Civil et géo-EnvironnementUniversité de Lille, Institut Mines-Télécom, Université d’Artois, JUNIA, ULR 4515 - LGCgE, Laboratoire de Génie Civil et géo-EnvironnementUniversité de Lorraine, INRAE, LSEDYNAFOR, INRAE & Toulouse INPIneris, Parc technologique Alata, BP 2Agence de l’Environnement et de la Maîtrise de l’Energie (ADEME), Direction Villes et Territoires Durables, Services Friches Urbaines et Sites Pollués, 20 Avenue du GrésilléUniversité de Lorraine, INRAE, LSEUniversité de Lorraine, INRAE, LSEAbstract Kitchen garden crops offer many environmental, socio-economic and health benefits but can also result in land use changes that may increase citizens’ exposure to pollutants. In this context, a dataset of organic molecules, based on an analysis of scientific literature was created, entitled BAPPOP (BAse de données sur la contamination des Plantes Potagères par les molécules Organiques Polluantes, i.e. dataset on contamination of kitchen garden plants by organic pollutants). BAPPOP compiles 6246 entries collected from 87 publications and 3 reports linking data on organic molecule’ concentrations in kitchen garden soil and crops. Additional information relative to the conditions for which the data have been obtained complete the dataset: organic molecule descriptions, soil properties, plant descriptions and treatments, experimental and analytical methods, as well as bibliographic information. This dataset is suitable for various stakeholders involved in environmental analyses both to compare site specific results to scientific literature data and secondly to predictively evaluate organic molecule’ concentrations and their transfer to kitchen garden crops based on the soil concentration.https://doi.org/10.1038/s41597-025-05033-5 |
| spellingShingle | Céline Laurent Laure Genies Géraldine Bidar Elodie-Denise Ripamonti-Chenot Camille Dumat Corinne Hulot Franck Marot Christophe Schwartz Stéphanie Ouvrard An international dataset on organic molecule concentrations in soil and related kitchen garden crops Scientific Data |
| title | An international dataset on organic molecule concentrations in soil and related kitchen garden crops |
| title_full | An international dataset on organic molecule concentrations in soil and related kitchen garden crops |
| title_fullStr | An international dataset on organic molecule concentrations in soil and related kitchen garden crops |
| title_full_unstemmed | An international dataset on organic molecule concentrations in soil and related kitchen garden crops |
| title_short | An international dataset on organic molecule concentrations in soil and related kitchen garden crops |
| title_sort | international dataset on organic molecule concentrations in soil and related kitchen garden crops |
| url | https://doi.org/10.1038/s41597-025-05033-5 |
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