Carcass Traits, Physicochemical Characteristics, Fatty Acid, and Protein Profile of Khiew Phalee, Pradu Hang Dam and Broiler Chicken Meat

This study investigated the carcass traits, physicochemical characteristics, fatty acid profile and protein profile of male Khiew-Phalee native (KP), Pradu Hang Dam (PHD), and commercial broiler chickens (CBR). All samples were collected from farms in Uttaradit province and determined the carcass t...

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Bibliographic Details
Main Authors:	S. Phromnoi, W. Chumngoen, T. Puangmalee, W. Nuchchanart
Format:	Article
Language:	English
Published:	IPB University 2025-01-01
Series:	Tropical Animal Science Journal
Subjects:	carcass traits fatty acid profile Khiew Phalee chicken physicochemical characteristics protein profile
Online Access:	https://journal.ipb.ac.id/index.php/tasj/article/view/56609
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