Herbage Yield and Nutritive Value of Selected Grasses in Subhumid Agroecological Environments in Ethiopia

Herbage Yield and Nutritive Value of Selected Grasses in Subhumid Agroecological Environments in Ethiopia

The introduction of improved forage varieties could play a crucial role in meeting the growing demand for livestock and livestock products in Ethiopia. However, different cultivars exhibit varied performance. Therefore, this study aimed to assess the performance of Brachiaria cultivars and other gra...

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Bibliographic Details
Main Authors:	Fantahun Dereje, Ashenafi Mengistu, Diriba Geleti, Diriba Diba, Fekede Feyissa
Format:	Article
Language:	English
Published:	Wiley 2024-01-01
Series:	International Journal of Agronomy
Online Access:	http://dx.doi.org/10.1155/2024/6170361
Tags:	Add Tag No Tags, Be the first to tag this record!

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