Kharitonova, I., Prosekov, A. Y., & Shramko, M. I. INVESTIGATION INTO QUALITY FEATURES IN LACTOBACILLI CONCENTRATE THROUGH CRYO-FREEZING AND SUBLIMATION DRYING. North Caucasus Federal University.
Chicago Style (17th ed.) CitationKharitonova, Inna, Alexander Yu Prosekov, and Maria I. Shramko. INVESTIGATION INTO QUALITY FEATURES IN LACTOBACILLI CONCENTRATE THROUGH CRYO-FREEZING AND SUBLIMATION DRYING. North Caucasus Federal University.
MLA (9th ed.) CitationKharitonova, Inna, et al. INVESTIGATION INTO QUALITY FEATURES IN LACTOBACILLI CONCENTRATE THROUGH CRYO-FREEZING AND SUBLIMATION DRYING. North Caucasus Federal University.
Warning: These citations may not always be 100% accurate.