Manufacturing Ambidexterity and Sustainable Excellence: The Moderated Mediation of Industry 4.0 Readiness in Egypt\'s Food and Beverage Sector

Manufacturing Ambidexterity and Sustainable Excellence: The Moderated Mediation of Industry 4.0 Readiness in Egypt\'s Food and Beverage Sector

This study investigates the interplay between manufacturing ambidexterity, Industry 4.0 readiness, and sustainable excellence in Egypt's food and beverage sector. It explores how Industry 4.0 readiness mediates and moderates the relationship between ambidexterity and sustainability outcomes. A...

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Bibliographic Details
Main Authors: Atef Fakhfakh, Salaheldin Salaheldin, Amr Noureldin, Mohamed Aboueldahab, Neama Elwakeel
Format: Article
Language:English
Published: Iran University of Science & Technology 2025-03-01
Series:International Journal of Industrial Engineering and Production Research
Subjects:
manufacturing ambidexterity
industry 4.0 readiness
sustainable excellence
food and beverage sector.
Online Access:http://ijiepr.iust.ac.ir/article-1-2230-en.pdf
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