APA (7th ed.) Citation

Timakova, R. T., Tikhonov, S. L., Tikhonova, N. V., Shikhalev, S. V., & Kudryashov, L. S. THE INFLUENCE OF IONIZING RADIATION ON THE THERMOPHYSICAL PROPERTIES OF MEAT FROM THE BROILER CHICKENS WITH DIFFERENT STRESS RESISTANCE. The V.M. Gorbatov All-Russian Meat Research  Institute.

Chicago Style (17th ed.) Citation

Timakova, Roza T., Sergey L. Tikhonov, Natal’ya V. Tikhonova, Sergey V. Shikhalev, and Leonid S. Kudryashov. THE INFLUENCE OF IONIZING RADIATION ON THE THERMOPHYSICAL PROPERTIES OF MEAT FROM THE BROILER CHICKENS WITH DIFFERENT STRESS RESISTANCE. The V.M. Gorbatov All-Russian Meat Research  Institute.

MLA (9th ed.) Citation

Timakova, Roza T., et al. THE INFLUENCE OF IONIZING RADIATION ON THE THERMOPHYSICAL PROPERTIES OF MEAT FROM THE BROILER CHICKENS WITH DIFFERENT STRESS RESISTANCE. The V.M. Gorbatov All-Russian Meat Research  Institute.