APA (7th ed.) Citation

Rudnev, S. D., Shevchenko, T. V., Ustinova, Y. V., Kryuk, R. V., Ivanov, V. V., & Chistyakov, A. M. Technology and Theory of Mechanically Activated Water in Bakery Industry. Kemerovo State University.

Chicago Style (17th ed.) Citation

Rudnev, Sergey D., Tatyana V. Shevchenko, Yulia V. Ustinova, Roman V. Kryuk, Viktor V. Ivanov, and Andrey M. Chistyakov. Technology and Theory of Mechanically Activated Water in Bakery Industry. Kemerovo State University.

MLA (9th ed.) Citation

Rudnev, Sergey D., et al. Technology and Theory of Mechanically Activated Water in Bakery Industry. Kemerovo State University.