Systematic Literature Review of Barriers and Enablers to Implementing Food Informatics Technologies: Unlocking Agri-Food Chain Innovation
Access to food products is becoming more and more complex due to population growth, climate change, political and economic instability, disruptions in the global value chain, as well as changes in consumption dynamics and food insecurity. Therefore, agri-food chains face increasingly greater challen...
Saved in:
| Main Authors: | William Alejandro Orjuela-Garzon, Angélica Sandoval-Aldana, Jonh Jairo Mendez-Arteaga |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2024-10-01
|
| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/13/21/3349 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
Feeding the future: text typology in agri-food translation
by: Juan Pedro Morales-Jiménez
Published: (2024-12-01) -
Assessing Agri-Food Digitalization: Insights from Bibliometric and Survey Analysis in Andalusia
by: José Ramón Luque-Reyes, et al.
Published: (2025-04-01) -
THE ROLE OF THE AGRI-FOOD INDUSTRY COMPANIES IN ENSURINGTHE FOOD SECURITY IN POLISH AGRIBUSINESS
by: Zofia Szewczyk
Published: (2017-06-01) -
Romanian Agri-Food Businesses and the European Green Deal: An Exploratory Approach
by: Călin Vegheș, et al.
Published: (2022-05-01) -
Valorization of agri-food crucifer vegetables waste for food, functional food and nutraceuticals applications
by: Lereen Khaled, et al.
Published: (2025-06-01)