Effect of storing conditions on the color of distillate Tuzemák
Changes in the color of a Tuzemák distillate were monitored over a period of 24 months. The experiment was designed in cooperation with the manufacturer. The manufacturer was looking for a suitable type of bottle to sale the product. Dark and clear glass bottles with Tuzemák were stored in two tempe...
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| Main Authors: | , , , , , , , |
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| Format: | Article |
| Language: | ces |
| Published: |
Research Institute of Brewing and Malting, Plc.
2025-04-01
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| Series: | Kvasný průmysl |
| Subjects: | |
| Online Access: | https://kvasnyprumysl.eu/index.php/kp/article/view/321 |
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