Tian, J., Chen, X., Liang, Z., Qi, W., Zheng, X., Lu, D., & Chen, B. Application of NIR Spectral Standardization Based on Principal Component Score Evaluation in Wheat Flour Crude Protein Model Sharing. Wiley.
Chicago Style (17th ed.) CitationTian, Jing, Xinyu Chen, Zhennan Liang, Wenliang Qi, Xiaohuan Zheng, Daoli Lu, and Bin Chen. Application of NIR Spectral Standardization Based on Principal Component Score Evaluation in Wheat Flour Crude Protein Model Sharing. Wiley.
MLA (9th ed.) CitationTian, Jing, et al. Application of NIR Spectral Standardization Based on Principal Component Score Evaluation in Wheat Flour Crude Protein Model Sharing. Wiley.
Warning: These citations may not always be 100% accurate.