Proteomics Analysis of the Regulatory Mechanism of the Calcium-Independent Phospholipase A2 Activity of Peroxiredoxin 6 on Beef Tenderization

To elucidate the effect of the calcium-independent phospholipase A2 (iPLA2) activity of peroxiredoxin 6 (Prdx6) on beef tenderization and the underlying mechanism of action during the postmortem aging process, we investigated the specific role of Prdx6 as a biomarker in beef tenderization. In this s...

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Main Author: LIU Jitong, WANG Xinyi, ZHANG Yimin, ZHU Lixian, LIANG Rongrong, MAO Yanwei
Format: Article
Language:English
Published: China Food Publishing Company 2025-06-01
Series:Shipin Kexue
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Online Access:https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-11-003.pdf
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author LIU Jitong, WANG Xinyi, ZHANG Yimin, ZHU Lixian, LIANG Rongrong, MAO Yanwei
author_facet LIU Jitong, WANG Xinyi, ZHANG Yimin, ZHU Lixian, LIANG Rongrong, MAO Yanwei
author_sort LIU Jitong, WANG Xinyi, ZHANG Yimin, ZHU Lixian, LIANG Rongrong, MAO Yanwei
collection DOAJ
description To elucidate the effect of the calcium-independent phospholipase A2 (iPLA2) activity of peroxiredoxin 6 (Prdx6) on beef tenderization and the underlying mechanism of action during the postmortem aging process, we investigated the specific role of Prdx6 as a biomarker in beef tenderization. In this study, we determined the changes in myofibrillar protein particle size during postmortem aging to observe myofibrillar protein degradation, and explored the changes in intrinsic differential proteins using tandem mass tag (TMT)-based quantitative proteomics. The results showed that the degradation of myofibrillar proteins in beef was promoted after incubation with MJ33, an inhibitor of iPLA2 activity of Prdx6, for 24 h. A total of 336 differential proteins were identified by proteomics analysis in the Con (normal saline) vs G0 (unincubated), MJ33 vs G0, and MJ33 vs Con groups, with the core ones being PRDX6, SOD1, GPX1 and PARK7. These differential proteins were primarily enriched in glycolysis, the apoptosis signaling pathway and cytoskeletal proteins and were predominantly located in the cytoplasm. However, the differential proteins between the MJ33 and Con groups were mainly concentrated in the cell membrane. Interactions existed among some differential proteins, which were mainly enriched in cellular antioxidant defense, ribosome-mediated protein synthesis regulation, and phospholipid functions. It is suggested that inhibiting Prdx6 iPLA2 activity might impact the degradation of myofibrillar proteins by mediating membrane function, energy metabolism, and apoptosis, ultimately accelerating beef tenderization.
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spelling doaj-art-e3fecda081274f64b98134fee7e686cc2025-08-20T03:51:08ZengChina Food Publishing CompanyShipin Kexue1002-66302025-06-014611202810.7506/spkx1002-6630-20241010-044Proteomics Analysis of the Regulatory Mechanism of the Calcium-Independent Phospholipase A2 Activity of Peroxiredoxin 6 on Beef TenderizationLIU Jitong, WANG Xinyi, ZHANG Yimin, ZHU Lixian, LIANG Rongrong, MAO Yanwei0(1. College of Food Science and Engineering, Shandong Agricultural University, Tai’an 271018, China;2. Key Laboratory of Endocrine Glucose & Lipids Metabolism and Brain Aging, Ministry of Education, Department of Endocrinology, Shandong Provincial Hospital Affiliated to Shandong First Medical University, Jinan 250021, China)To elucidate the effect of the calcium-independent phospholipase A2 (iPLA2) activity of peroxiredoxin 6 (Prdx6) on beef tenderization and the underlying mechanism of action during the postmortem aging process, we investigated the specific role of Prdx6 as a biomarker in beef tenderization. In this study, we determined the changes in myofibrillar protein particle size during postmortem aging to observe myofibrillar protein degradation, and explored the changes in intrinsic differential proteins using tandem mass tag (TMT)-based quantitative proteomics. The results showed that the degradation of myofibrillar proteins in beef was promoted after incubation with MJ33, an inhibitor of iPLA2 activity of Prdx6, for 24 h. A total of 336 differential proteins were identified by proteomics analysis in the Con (normal saline) vs G0 (unincubated), MJ33 vs G0, and MJ33 vs Con groups, with the core ones being PRDX6, SOD1, GPX1 and PARK7. These differential proteins were primarily enriched in glycolysis, the apoptosis signaling pathway and cytoskeletal proteins and were predominantly located in the cytoplasm. However, the differential proteins between the MJ33 and Con groups were mainly concentrated in the cell membrane. Interactions existed among some differential proteins, which were mainly enriched in cellular antioxidant defense, ribosome-mediated protein synthesis regulation, and phospholipid functions. It is suggested that inhibiting Prdx6 iPLA2 activity might impact the degradation of myofibrillar proteins by mediating membrane function, energy metabolism, and apoptosis, ultimately accelerating beef tenderization.https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-11-003.pdfbeef; tenderization; peroxiredoxin 6; calcium-independent phospholipase a2; myofibrillar protein; proteomics
spellingShingle LIU Jitong, WANG Xinyi, ZHANG Yimin, ZHU Lixian, LIANG Rongrong, MAO Yanwei
Proteomics Analysis of the Regulatory Mechanism of the Calcium-Independent Phospholipase A2 Activity of Peroxiredoxin 6 on Beef Tenderization
Shipin Kexue
beef; tenderization; peroxiredoxin 6; calcium-independent phospholipase a2; myofibrillar protein; proteomics
title Proteomics Analysis of the Regulatory Mechanism of the Calcium-Independent Phospholipase A2 Activity of Peroxiredoxin 6 on Beef Tenderization
title_full Proteomics Analysis of the Regulatory Mechanism of the Calcium-Independent Phospholipase A2 Activity of Peroxiredoxin 6 on Beef Tenderization
title_fullStr Proteomics Analysis of the Regulatory Mechanism of the Calcium-Independent Phospholipase A2 Activity of Peroxiredoxin 6 on Beef Tenderization
title_full_unstemmed Proteomics Analysis of the Regulatory Mechanism of the Calcium-Independent Phospholipase A2 Activity of Peroxiredoxin 6 on Beef Tenderization
title_short Proteomics Analysis of the Regulatory Mechanism of the Calcium-Independent Phospholipase A2 Activity of Peroxiredoxin 6 on Beef Tenderization
title_sort proteomics analysis of the regulatory mechanism of the calcium independent phospholipase a2 activity of peroxiredoxin 6 on beef tenderization
topic beef; tenderization; peroxiredoxin 6; calcium-independent phospholipase a2; myofibrillar protein; proteomics
url https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-11-003.pdf
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