APA (7th ed.) Citation

Yu, X., He, C., Li, Y., Zhou, J., Chen, Y., Yu, Z., . . . Ni, D. Effects of different spreading treatments on the formation of aroma quality in green tea. Maximum Academic Press.

Chicago Style (17th ed.) Citation

Yu, Xinlei, Chang He, Yuchuan Li, Jingtao Zhou, Yuqiong Chen, Zhi Yu, Yu Wang, and Dejiang Ni. Effects of Different Spreading Treatments on the Formation of Aroma Quality in Green Tea. Maximum Academic Press.

MLA (9th ed.) Citation

Yu, Xinlei, et al. Effects of Different Spreading Treatments on the Formation of Aroma Quality in Green Tea. Maximum Academic Press.