Development of a Vertical Mashing Machine and Specifying its Main Parameters

The paper proves the necessity to create new modernized types of fruit and vegetable processing machines. The paper highlights the importance of such machinery versatility, since each individual type of fruit and vegetable has its own physical characteristics, such as solidity, viscosity, moisture c...

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Main Authors: A. V. Bogdanov, A. V. Gritsenko, M. V. Cheskidov, L. A. Shtrikker
Format: Article
Language:Russian
Published: Federal Scientific Agroengineering Centre VIM 2023-04-01
Series:Сельскохозяйственные машины и технологии
Subjects:
Online Access:https://www.vimsmit.com/jour/article/view/507
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author A. V. Bogdanov
A. V. Gritsenko
M. V. Cheskidov
L. A. Shtrikker
author_facet A. V. Bogdanov
A. V. Gritsenko
M. V. Cheskidov
L. A. Shtrikker
author_sort A. V. Bogdanov
collection DOAJ
description The paper proves the necessity to create new modernized types of fruit and vegetable processing machines. The paper highlights the importance of such machinery versatility, since each individual type of fruit and vegetable has its own physical characteristics, such as solidity, viscosity, moisture content, fibers, seeds, and grains. (Research purpose) To study the zucchini mashing process performed by the developed vertical mashing unit. (Materials and methods) An improved mashing machine design is proposed: a vertical plant with a conical auger inside and a sieve drum. (Results and discussion) Based on the calculations, the following parameters are specified: the body wall thickness, the cell diameter, the cone and conical auger parameters, as well as the machine operating modes. The sieve drum height is set at 0.8 meters, the diameter is 0.4 meters, the distance between the cone top and the drum is 0.15 meters. A conical auger is made for four working turns. (Conclusions) The minimum number of zucchini seeds (100 pieces) is specified for the subsequent selection of the drum cell diameter. The criteria and delimitations for high-quality zucchini mashing were identified. The diameter of the vertical masher cells was set within the range from 0.0071 to 0.0093 meters.
format Article
id doaj-art-e37284e2297543799e895f610abc458e
institution DOAJ
issn 2073-7599
language Russian
publishDate 2023-04-01
publisher Federal Scientific Agroengineering Centre VIM
record_format Article
series Сельскохозяйственные машины и технологии
spelling doaj-art-e37284e2297543799e895f610abc458e2025-08-20T02:55:42ZrusFederal Scientific Agroengineering Centre VIMСельскохозяйственные машины и технологии2073-75992023-04-01171626910.22314/2073-7599-2023-17-1-62-69463Development of a Vertical Mashing Machine and Specifying its Main ParametersA. V. Bogdanov0A. V. Gritsenko1M. V. Cheskidov2L. A. Shtrikker3South Ural State University (National Research University)South Ural State University (National Research University); South Ural State Agrarian UniversitySouth Ural State Agrarian UniversitySouth Ural State Agrarian UniversityThe paper proves the necessity to create new modernized types of fruit and vegetable processing machines. The paper highlights the importance of such machinery versatility, since each individual type of fruit and vegetable has its own physical characteristics, such as solidity, viscosity, moisture content, fibers, seeds, and grains. (Research purpose) To study the zucchini mashing process performed by the developed vertical mashing unit. (Materials and methods) An improved mashing machine design is proposed: a vertical plant with a conical auger inside and a sieve drum. (Results and discussion) Based on the calculations, the following parameters are specified: the body wall thickness, the cell diameter, the cone and conical auger parameters, as well as the machine operating modes. The sieve drum height is set at 0.8 meters, the diameter is 0.4 meters, the distance between the cone top and the drum is 0.15 meters. A conical auger is made for four working turns. (Conclusions) The minimum number of zucchini seeds (100 pieces) is specified for the subsequent selection of the drum cell diameter. The criteria and delimitations for high-quality zucchini mashing were identified. The diameter of the vertical masher cells was set within the range from 0.0071 to 0.0093 meters.https://www.vimsmit.com/jour/article/view/507fruit and vegetable processingzucchinimashing machineconical augersieve drumvertical mashing unit
spellingShingle A. V. Bogdanov
A. V. Gritsenko
M. V. Cheskidov
L. A. Shtrikker
Development of a Vertical Mashing Machine and Specifying its Main Parameters
Сельскохозяйственные машины и технологии
fruit and vegetable processing
zucchini
mashing machine
conical auger
sieve drum
vertical mashing unit
title Development of a Vertical Mashing Machine and Specifying its Main Parameters
title_full Development of a Vertical Mashing Machine and Specifying its Main Parameters
title_fullStr Development of a Vertical Mashing Machine and Specifying its Main Parameters
title_full_unstemmed Development of a Vertical Mashing Machine and Specifying its Main Parameters
title_short Development of a Vertical Mashing Machine and Specifying its Main Parameters
title_sort development of a vertical mashing machine and specifying its main parameters
topic fruit and vegetable processing
zucchini
mashing machine
conical auger
sieve drum
vertical mashing unit
url https://www.vimsmit.com/jour/article/view/507
work_keys_str_mv AT avbogdanov developmentofaverticalmashingmachineandspecifyingitsmainparameters
AT avgritsenko developmentofaverticalmashingmachineandspecifyingitsmainparameters
AT mvcheskidov developmentofaverticalmashingmachineandspecifyingitsmainparameters
AT lashtrikker developmentofaverticalmashingmachineandspecifyingitsmainparameters