Optimization approaches for higher production of single cell protein from Sugarcane Bagasse by Aspergillus niger: Potential Industrial Use and Environmental Management
The global dilemma of waste management and food scarcity require novel solutions that fulfill both environmental concerns and nutritional requirements. To address these significant problems in a sustainable manner, this research investigates the possibility of producing single cell protein (SCP) fro...
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| Format: | Article |
| Language: | English |
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Hasan Eleroğlu
2025-04-01
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| Series: | Turkish Journal of Agriculture: Food Science and Technology |
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| Online Access: | https://agrifoodscience.com/index.php/TURJAF/article/view/7228 |
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| author | Muhammad Asif Asghar Syeda Aliza Raza Ibadat Jawed Iqbal Farman Ahmed Zainab Bibi Nida Saleem |
| author_facet | Muhammad Asif Asghar Syeda Aliza Raza Ibadat Jawed Iqbal Farman Ahmed Zainab Bibi Nida Saleem |
| author_sort | Muhammad Asif Asghar |
| collection | DOAJ |
| description | The global dilemma of waste management and food scarcity require novel solutions that fulfill both environmental concerns and nutritional requirements. To address these significant problems in a sustainable manner, this research investigates the possibility of producing single cell protein (SCP) from sugarcane bagasse, an abundant industrial waste product in the presence of Aspergillus niger strain. The production of SCP was further optimized by inducing variations in Physico-chemical properties to increase the protein yield. These parameters include temperature, pH, fermentation time, inoculum size, carbon and nitrogen sources. The results of this study revealed that A. niger showed maximum production of biomass (24.0±0.02%) at the temperature of 25°C after 7 days of incubation time with the pH adjusted to 5. In conclusion, this multidisciplinary strategy emphasizes how essential biotechnology is to be advancing the idea of how sugarcane bagasse could potentially be used as a beneficial asset to help feed the world's expanding population. |
| format | Article |
| id | doaj-art-e36239cfea08411797b15a0594706f90 |
| institution | OA Journals |
| issn | 2148-127X |
| language | English |
| publishDate | 2025-04-01 |
| publisher | Hasan Eleroğlu |
| record_format | Article |
| series | Turkish Journal of Agriculture: Food Science and Technology |
| spelling | doaj-art-e36239cfea08411797b15a0594706f902025-08-20T02:21:24ZengHasan EleroğluTurkish Journal of Agriculture: Food Science and Technology2148-127X2025-04-0113486687310.24925/turjaf.v13i4.866-873.72285929Optimization approaches for higher production of single cell protein from Sugarcane Bagasse by Aspergillus niger: Potential Industrial Use and Environmental ManagementMuhammad Asif Asghar0https://orcid.org/0000-0003-0260-0109Syeda Aliza Raza1https://orcid.org/0009-0002-1956-8467Ibadat Jawed Iqbal2https://orcid.org/0009-0008-6854-8255Farman Ahmed3https://orcid.org/0000-0003-4722-4493Zainab Bibi4https://orcid.org/0009-0005-7762-0990Nida Saleem5https://orcid.org/0000-0003-4553-0219Food and Feed Safety Laboratory, Food and Marine Resources Research Centre, PCSIR Laboratories Complex, Shahrah-e-Salimuzzaman Siddiqui, Off University Road, Karachi−75280, Sindh−74200, PakistanDepartment of Biotechnology, Federal Urdu University of Arts, Sciences & Technology, Main University Road, Block 9, Gulshan-e-Iqbal, Karachi−75300, Sindh−74200, PakistanDepartment of Biotechnology, Federal Urdu University of Arts, Sciences & Technology, Main University Road, Block 9, Gulshan-e-Iqbal, Karachi−75300, Sindh−74200, PakistanFood and Feed Safety Laboratory, Food and Marine Resources Research Centre, PCSIR Laboratories Complex, Shahrah-e-Salimuzzaman Siddiqui, Off University Road, Karachi−75280, Sindh−74200, PakistanDepartment of Biotechnology, Federal Urdu University of Arts, Sciences & Technology, Main University Road, Block 9, Gulshan-e-Iqbal, Karachi−75300, Sindh−74200, PakistanFood Technology, Food and Marine Resources Research Centre, PCSIR Laboratories Complex, Shahrah-e-Salimuzzaman Siddiqui, Off University Road, Karachi−75280, Sindh−74200, PakistanThe global dilemma of waste management and food scarcity require novel solutions that fulfill both environmental concerns and nutritional requirements. To address these significant problems in a sustainable manner, this research investigates the possibility of producing single cell protein (SCP) from sugarcane bagasse, an abundant industrial waste product in the presence of Aspergillus niger strain. The production of SCP was further optimized by inducing variations in Physico-chemical properties to increase the protein yield. These parameters include temperature, pH, fermentation time, inoculum size, carbon and nitrogen sources. The results of this study revealed that A. niger showed maximum production of biomass (24.0±0.02%) at the temperature of 25°C after 7 days of incubation time with the pH adjusted to 5. In conclusion, this multidisciplinary strategy emphasizes how essential biotechnology is to be advancing the idea of how sugarcane bagasse could potentially be used as a beneficial asset to help feed the world's expanding population.https://agrifoodscience.com/index.php/TURJAF/article/view/7228single-cell proteinaspergillus nigersugarcane bagassebiomass productionoptimization |
| spellingShingle | Muhammad Asif Asghar Syeda Aliza Raza Ibadat Jawed Iqbal Farman Ahmed Zainab Bibi Nida Saleem Optimization approaches for higher production of single cell protein from Sugarcane Bagasse by Aspergillus niger: Potential Industrial Use and Environmental Management Turkish Journal of Agriculture: Food Science and Technology single-cell protein aspergillus niger sugarcane bagasse biomass production optimization |
| title | Optimization approaches for higher production of single cell protein from Sugarcane Bagasse by Aspergillus niger: Potential Industrial Use and Environmental Management |
| title_full | Optimization approaches for higher production of single cell protein from Sugarcane Bagasse by Aspergillus niger: Potential Industrial Use and Environmental Management |
| title_fullStr | Optimization approaches for higher production of single cell protein from Sugarcane Bagasse by Aspergillus niger: Potential Industrial Use and Environmental Management |
| title_full_unstemmed | Optimization approaches for higher production of single cell protein from Sugarcane Bagasse by Aspergillus niger: Potential Industrial Use and Environmental Management |
| title_short | Optimization approaches for higher production of single cell protein from Sugarcane Bagasse by Aspergillus niger: Potential Industrial Use and Environmental Management |
| title_sort | optimization approaches for higher production of single cell protein from sugarcane bagasse by aspergillus niger potential industrial use and environmental management |
| topic | single-cell protein aspergillus niger sugarcane bagasse biomass production optimization |
| url | https://agrifoodscience.com/index.php/TURJAF/article/view/7228 |
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