Poor Diet Quality Is Associated With Greater Neuropathic Pain Among People With Spinal Cord Injury
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| Main Authors: | Alicia Sneij, Gary Farkas, Elizabeth Felix, David Gater, Eduard Tiozzo |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-05-01
|
| Series: | Current Developments in Nutrition |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2475299125023960 |
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