A smart based screening system by MicroNIR and chemometrics for on-site authentication of buffalo milk in dairy industry

A smart based screening system by MicroNIR and chemometrics for on-site authentication of buffalo milk in dairy industry

Buffalo milk represents one of the most interested dairy products involved in adulteration practice, as the current yield does not satisfy the increasing demand of the market. The development of an analytical system able to identify adulteration, defending manufacturers/retailers as well as consumer...

Full description

Saved in:
Bibliographic Details
Main Authors: Giuseppina Gullifa, Chiara Albertini, Angela Amoresano, Gabriella Pinto, Anna Illiano, Paolo Dirito, Stefano Materazzi, Roberta Risoluti
Format: Article
Language:English
Published: Elsevier 2025-12-01
Series:Applied Food Research
Subjects:
microNIR
Chemometrics
Buffalo milk
Innovative platform
Quality control
Online Access:http://www.sciencedirect.com/science/article/pii/S2772502225004640
Tags: Add Tag
No Tags, Be the first to tag this record!

Similar Items

Similar Items