Evaluating the physical and nutritional environments of rural communities in Illinois
Background Rural communities often have higher rates of physical inactivity and obesity than their urban counterparts. Numerous studies have shown that physical environments and access to unhealthy food are linked to poor health outcomes. Objective The objective of this descriptive study was to mea...
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| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
World Public Health Nutrition Association
2025-03-01
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| Series: | World Nutrition |
| Subjects: | |
| Online Access: | https://www.worldnutritionjournal-org.wphna.org/index.php/wn/article/view/1111 |
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