The halal standard: From the regulatory norms of eating behavior to large sectors of the economy

The halal standard: From the regulatory norms of eating behavior to large sectors of the economy

This article examines the evolution of the term “halal” using the example of Russia and Malaysia, from a religious dietary prescription to achieving the modern status of a significant economic force. The article analyzes how halal has transformed into a commercial product, as well as the impact of t...

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Bibliographic Details
Main Authors: Valiev A.R., Yazid Yaacob, Nezhmetdinova F.T., Kalimullin M.N., Salikhov R.T., Parfenova K.A.
Format: Article
Language:English
Published: EDP Sciences 2025-01-01
Series:BIO Web of Conferences
Subjects:
halal
industry
technology
standards
economy
Online Access:https://www.bio-conferences.org/articles/bioconf/pdf/2025/12/bioconf_fies2024_00028.pdf
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