Short‐chain fatty acids enhance muscle mass and function through the activation of mTOR signalling pathways in sarcopenic mice

Abstract Background Sarcopenia is a prevalent muscle disorder in old people leading to higher fracture rate, mortality, and other adverse clinical outcomes. Evidence indicates that short‐chain fatty acids (SCFAs), which are beneficial gut microbial metabolites, were reduced in old people with sarcop...

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Main Authors: Chaoran Liu, Pui Yan Wong, Qianjin Wang, Hei Yuet Wong, Tao Huang, Can Cui, Ning Zhang, Wing Hoi Cheung, Ronald Man Yeung Wong
Format: Article
Language:English
Published: Wiley 2024-12-01
Series:Journal of Cachexia, Sarcopenia and Muscle
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Online Access:https://doi.org/10.1002/jcsm.13573
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author Chaoran Liu
Pui Yan Wong
Qianjin Wang
Hei Yuet Wong
Tao Huang
Can Cui
Ning Zhang
Wing Hoi Cheung
Ronald Man Yeung Wong
author_facet Chaoran Liu
Pui Yan Wong
Qianjin Wang
Hei Yuet Wong
Tao Huang
Can Cui
Ning Zhang
Wing Hoi Cheung
Ronald Man Yeung Wong
author_sort Chaoran Liu
collection DOAJ
description Abstract Background Sarcopenia is a prevalent muscle disorder in old people leading to higher fracture rate, mortality, and other adverse clinical outcomes. Evidence indicates that short‐chain fatty acids (SCFAs), which are beneficial gut microbial metabolites, were reduced in old people with sarcopenia. This study aimed to determine whether the use of SCFAs as a supplement can be a therapeutic strategy of sarcopenia in a pre‐clinical model. Methods Seven‐month‐old pre‐sarcopenic senescent accelerated mouse prone 8 (SAMP8) mice received daily SCFAs cocktail (acetate, butyrate, and propionate) for 3 months. Age‐matched senescence accelerated mouse resistant 1 (SAMR1) and SAMP8 mice receiving sodium‐matched drinking water were control groups. The gut microbiota composition analysis of aged mice with or without sarcopenia was conducted by 16S rDNA sequencing. Gut barrier‐related proteins and lipopolysaccharide (LPS) concentration were biomarkers of gut permeability. Colon inflammation levels, circulatory SCFAs concentration, muscle quality, function, and underlying pathways were detected by cell number counting, RT‐qPCR, gas chromatography–mass spectrometry, measurements of muscle wet weight and grip strength, ex vivo functional test, treadmill endurance test, transcriptomic sequencing, morphological and immunofluorescent staining, as well as western blot. To investigate the role of mTOR signalling pathways in SCFAs treatment, C2C12 myotubes were treated with rapamycin. Results Aged SAMP8 mice had different microbiota composition, and lower serum butyric acid compared with SAMR1 mice (P < 0.05). SCFAs treatment reversed the increment of colon inflammation (2.8‐fold lower of il‐1β) and gut barrier permeability (1.7‐fold lower of LPS) in SAMP8 mice. Increased muscle mass, myofibre cross‐sectional area, grip strength, twitch and tetanic force were found in SCFAs‐treated mice compared with control SAMP8 mice (P < 0.05). Anti‐fatigue capacity (1.6‐fold) and muscle glycogen (2‐fold) also improved after SCFAs treatment (P < 0.05). Transcriptomic analysis showed that AMPK, insulin, and mTOR pathways were involved in SCFAs treatment (P < 0.05). Regulation of AKT/mTOR/S6K1 and AMPK/PGC1α pathways were found. SCFAs attenuated fat infiltration and improved mitochondria biogenesis of atrophic muscle. In vitro studies indicated that SCFAs inhibited FoxO3a/Atrogin1 and activated mTOR pathways to improve myotube growth (P < 0.05), and rapamycin attenuated the effect of SCFAs through the inhibition of mTOR pathways. Conclusions This study demonstrated that bacterial metabolites SCFAs could attenuate age‐related muscle loss and dysfunction, and protein synthesis‐related mTOR signalling pathways were involved both in vivo and in vitro.
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spelling doaj-art-e1d68c116f864aff9963b6d94805fa722025-08-20T01:58:56ZengWileyJournal of Cachexia, Sarcopenia and Muscle2190-59912190-60092024-12-011562387240110.1002/jcsm.13573Short‐chain fatty acids enhance muscle mass and function through the activation of mTOR signalling pathways in sarcopenic miceChaoran Liu0Pui Yan Wong1Qianjin Wang2Hei Yuet Wong3Tao Huang4Can Cui5Ning Zhang6Wing Hoi Cheung7Ronald Man Yeung Wong8Department of Orthopaedics & Traumatology The Chinese University of Hong Kong Hong Kong SAR ChinaDepartment of Orthopaedics & Traumatology The Chinese University of Hong Kong Hong Kong SAR ChinaDepartment of Orthopaedics & Traumatology The Chinese University of Hong Kong Hong Kong SAR ChinaDepartment of Orthopaedics & Traumatology The Chinese University of Hong Kong Hong Kong SAR ChinaDepartment of Orthopaedics & Traumatology The Chinese University of Hong Kong Hong Kong SAR ChinaDepartment of Orthopaedics & Traumatology The Chinese University of Hong Kong Hong Kong SAR ChinaDepartment of Orthopaedics & Traumatology The Chinese University of Hong Kong Hong Kong SAR ChinaDepartment of Orthopaedics & Traumatology The Chinese University of Hong Kong Hong Kong SAR ChinaDepartment of Orthopaedics & Traumatology The Chinese University of Hong Kong Hong Kong SAR ChinaAbstract Background Sarcopenia is a prevalent muscle disorder in old people leading to higher fracture rate, mortality, and other adverse clinical outcomes. Evidence indicates that short‐chain fatty acids (SCFAs), which are beneficial gut microbial metabolites, were reduced in old people with sarcopenia. This study aimed to determine whether the use of SCFAs as a supplement can be a therapeutic strategy of sarcopenia in a pre‐clinical model. Methods Seven‐month‐old pre‐sarcopenic senescent accelerated mouse prone 8 (SAMP8) mice received daily SCFAs cocktail (acetate, butyrate, and propionate) for 3 months. Age‐matched senescence accelerated mouse resistant 1 (SAMR1) and SAMP8 mice receiving sodium‐matched drinking water were control groups. The gut microbiota composition analysis of aged mice with or without sarcopenia was conducted by 16S rDNA sequencing. Gut barrier‐related proteins and lipopolysaccharide (LPS) concentration were biomarkers of gut permeability. Colon inflammation levels, circulatory SCFAs concentration, muscle quality, function, and underlying pathways were detected by cell number counting, RT‐qPCR, gas chromatography–mass spectrometry, measurements of muscle wet weight and grip strength, ex vivo functional test, treadmill endurance test, transcriptomic sequencing, morphological and immunofluorescent staining, as well as western blot. To investigate the role of mTOR signalling pathways in SCFAs treatment, C2C12 myotubes were treated with rapamycin. Results Aged SAMP8 mice had different microbiota composition, and lower serum butyric acid compared with SAMR1 mice (P < 0.05). SCFAs treatment reversed the increment of colon inflammation (2.8‐fold lower of il‐1β) and gut barrier permeability (1.7‐fold lower of LPS) in SAMP8 mice. Increased muscle mass, myofibre cross‐sectional area, grip strength, twitch and tetanic force were found in SCFAs‐treated mice compared with control SAMP8 mice (P < 0.05). Anti‐fatigue capacity (1.6‐fold) and muscle glycogen (2‐fold) also improved after SCFAs treatment (P < 0.05). Transcriptomic analysis showed that AMPK, insulin, and mTOR pathways were involved in SCFAs treatment (P < 0.05). Regulation of AKT/mTOR/S6K1 and AMPK/PGC1α pathways were found. SCFAs attenuated fat infiltration and improved mitochondria biogenesis of atrophic muscle. In vitro studies indicated that SCFAs inhibited FoxO3a/Atrogin1 and activated mTOR pathways to improve myotube growth (P < 0.05), and rapamycin attenuated the effect of SCFAs through the inhibition of mTOR pathways. Conclusions This study demonstrated that bacterial metabolites SCFAs could attenuate age‐related muscle loss and dysfunction, and protein synthesis‐related mTOR signalling pathways were involved both in vivo and in vitro.https://doi.org/10.1002/jcsm.13573AgingGut microbiotaMuscleSarcopeniaShort‐chain fatty acids
spellingShingle Chaoran Liu
Pui Yan Wong
Qianjin Wang
Hei Yuet Wong
Tao Huang
Can Cui
Ning Zhang
Wing Hoi Cheung
Ronald Man Yeung Wong
Short‐chain fatty acids enhance muscle mass and function through the activation of mTOR signalling pathways in sarcopenic mice
Journal of Cachexia, Sarcopenia and Muscle
Aging
Gut microbiota
Muscle
Sarcopenia
Short‐chain fatty acids
title Short‐chain fatty acids enhance muscle mass and function through the activation of mTOR signalling pathways in sarcopenic mice
title_full Short‐chain fatty acids enhance muscle mass and function through the activation of mTOR signalling pathways in sarcopenic mice
title_fullStr Short‐chain fatty acids enhance muscle mass and function through the activation of mTOR signalling pathways in sarcopenic mice
title_full_unstemmed Short‐chain fatty acids enhance muscle mass and function through the activation of mTOR signalling pathways in sarcopenic mice
title_short Short‐chain fatty acids enhance muscle mass and function through the activation of mTOR signalling pathways in sarcopenic mice
title_sort short chain fatty acids enhance muscle mass and function through the activation of mtor signalling pathways in sarcopenic mice
topic Aging
Gut microbiota
Muscle
Sarcopenia
Short‐chain fatty acids
url https://doi.org/10.1002/jcsm.13573
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