Application of Targeted Proteomics in Food Safety Detection
Food safety is a major global public health concern. Targeted proteomics based on mass spectrometry (MS) plays an increasingly important role in addressing this issue due to its high sensitivity, specificity, and quantitative accuracy. In this article, two common targeted proteomics approaches inclu...
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Format: | Article |
Language: | English |
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China Food Publishing Company
2024-12-01
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Series: | Shipin Kexue |
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Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-23-033.pdf |
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author | CHEN Mengqi, PENG Miaoxi, LIU Jingwen, HUANG Chengdong, WU Zuqing, LING Li, YUAN Muyun, CHEN Wenrui, HU Songqing |
author_facet | CHEN Mengqi, PENG Miaoxi, LIU Jingwen, HUANG Chengdong, WU Zuqing, LING Li, YUAN Muyun, CHEN Wenrui, HU Songqing |
author_sort | CHEN Mengqi, PENG Miaoxi, LIU Jingwen, HUANG Chengdong, WU Zuqing, LING Li, YUAN Muyun, CHEN Wenrui, HU Songqing |
collection | DOAJ |
description | Food safety is a major global public health concern. Targeted proteomics based on mass spectrometry (MS) plays an increasingly important role in addressing this issue due to its high sensitivity, specificity, and quantitative accuracy. In this article, two common targeted proteomics approaches including multiple reaction monitoring (MRM) and parallel reaction monitoring (PRM) are briefly introduced. The progress that has been made in the application of targeted proteomics in food safety detection in the last five years is summarized including authentication of animal-derived foods, analysis of food allergens, and detection of foodborne pathogens and their toxins. Meanwhile, an outlook on the future development of this field is given. |
format | Article |
id | doaj-art-e1d30a56a4984f15908590f0fb360fdf |
institution | Kabale University |
issn | 1002-6630 |
language | English |
publishDate | 2024-12-01 |
publisher | China Food Publishing Company |
record_format | Article |
series | Shipin Kexue |
spelling | doaj-art-e1d30a56a4984f15908590f0fb360fdf2025-02-05T09:07:54ZengChina Food Publishing CompanyShipin Kexue1002-66302024-12-01452329731010.7506/spkx1002-6630-20240529-249Application of Targeted Proteomics in Food Safety DetectionCHEN Mengqi, PENG Miaoxi, LIU Jingwen, HUANG Chengdong, WU Zuqing, LING Li, YUAN Muyun, CHEN Wenrui, HU Songqing0(1. School of Food Science and Engineering, South China University of Technology, Guangzhou 510641, China; 2. Guangzhou Customs Technology Center, Guangzhou 510623, China)Food safety is a major global public health concern. Targeted proteomics based on mass spectrometry (MS) plays an increasingly important role in addressing this issue due to its high sensitivity, specificity, and quantitative accuracy. In this article, two common targeted proteomics approaches including multiple reaction monitoring (MRM) and parallel reaction monitoring (PRM) are briefly introduced. The progress that has been made in the application of targeted proteomics in food safety detection in the last five years is summarized including authentication of animal-derived foods, analysis of food allergens, and detection of foodborne pathogens and their toxins. Meanwhile, an outlook on the future development of this field is given.https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-23-033.pdftargeted proteomics; food safety; multiple reaction monitoring; parallel reaction monitoring |
spellingShingle | CHEN Mengqi, PENG Miaoxi, LIU Jingwen, HUANG Chengdong, WU Zuqing, LING Li, YUAN Muyun, CHEN Wenrui, HU Songqing Application of Targeted Proteomics in Food Safety Detection Shipin Kexue targeted proteomics; food safety; multiple reaction monitoring; parallel reaction monitoring |
title | Application of Targeted Proteomics in Food Safety Detection |
title_full | Application of Targeted Proteomics in Food Safety Detection |
title_fullStr | Application of Targeted Proteomics in Food Safety Detection |
title_full_unstemmed | Application of Targeted Proteomics in Food Safety Detection |
title_short | Application of Targeted Proteomics in Food Safety Detection |
title_sort | application of targeted proteomics in food safety detection |
topic | targeted proteomics; food safety; multiple reaction monitoring; parallel reaction monitoring |
url | https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-23-033.pdf |
work_keys_str_mv | AT chenmengqipengmiaoxiliujingwenhuangchengdongwuzuqinglingliyuanmuyunchenwenruihusongqing applicationoftargetedproteomicsinfoodsafetydetection |