What Is a “Distinctive Nutritional Requirement”? What Nutrition Professionals Need to Know About Medical Food Regulations for Patient Access
Saved in:
| Main Authors: | Berit Dockter, Katie Chmielecki, Pam Pacht, Jena Rostorfer, Madeline Seeburger |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-05-01
|
| Series: | Current Developments in Nutrition |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2475299125024588 |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Similar Items
-
What an Interventionalist Needs to Know About INOCA
by: Daniel Tze Yee Ang, et al.
Published: (2021-12-01) -
Galliformes science and species extinctions: what we know and what we need to know
by: P. J. K. McGowan, et al.
Published: (2025-02-01) -
What you need to know about acute ataxias in adults
by: Renato P. Munhoz -
What Patients with Bipolar Disorder Need to Know about Lithium
by: Robert M. Post, et al.
Published: (2024-09-01) -
Empirical studies of revision: what we know and need to know
by: Brian Mossop
Published: (2007-07-01)