Advances in the regulation mechanism of sugar and acid metabolism in peach fruit
Peach (Prunus persica L.) is an economically important fruit crop in global commerce, and its special ‘peach flavor’ attracts many consumers. The soluble sugars and organic acids together determine the flavor quality of peach fruits and they are the main attributes that affect consumer satisfaction...
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| Main Authors: | LI Junhao, GE Xiaolan, ZHU Jie, BAI Ruixia, WANG Yuehui |
|---|---|
| Format: | Article |
| Language: | zho |
| Published: |
Editorial Office of Journal of Fruit Science
2025-06-01
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| Series: | Guoshu xuebao |
| Subjects: | |
| Online Access: | http://fruitsci.zzgss.cn/english/upload/down/month_2506/250620250618.pdf |
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