Variety trait preferences for traditional African vegetables in West Africa
Traditional African vegetables (TAV) are increasingly acknowledged for their potential to diversify smallholder farmers’ income and improve the quality of people’s diets. Plant breeding of TAV has been very limited, but this is slowly changing. Breeding programs need information on the crop trait pr...
Saved in:
| Main Authors: | , , , , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Frontiers Media S.A.
2025-07-01
|
| Series: | Frontiers in Sustainable Food Systems |
| Subjects: | |
| Online Access: | https://www.frontiersin.org/articles/10.3389/fsufs.2025.1613104/full |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!