Evapotranspiration and crop coefficients of Moringa oleifera under semi-arid conditions in Pernambuco

ABSTRACT Efficient water use in agriculture is fundamental, especially in semi-arid regions where water scarcity is intense. The aim of this study was to estimate water requirements and crop coefficients in the different phenological stages of Moringa oleifera. The experiment was carried out from Fe...

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Main Authors: Célia S. dos Santos, Abelardo A. de A. Montenegro, Márcio A. L. dos Santos, Elvira M. R. Pedrosa
Format: Article
Language:English
Published: Universidade Federal de Campina Grande
Series:Revista Brasileira de Engenharia Agrícola e Ambiental
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Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662017001200840&lng=en&tlng=en
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author Célia S. dos Santos
Abelardo A. de A. Montenegro
Márcio A. L. dos Santos
Elvira M. R. Pedrosa
author_facet Célia S. dos Santos
Abelardo A. de A. Montenegro
Márcio A. L. dos Santos
Elvira M. R. Pedrosa
author_sort Célia S. dos Santos
collection DOAJ
description ABSTRACT Efficient water use in agriculture is fundamental, especially in semi-arid regions where water scarcity is intense. The aim of this study was to estimate water requirements and crop coefficients in the different phenological stages of Moringa oleifera. The experiment was carried out from February to April 2015 at the Experimental Unit for Reuse and Hydrological Management, located in Mutuca, PE (7º 15’ 18’’ S, 35º 52’’ 40’’ W, 550 m). A lysimeter was used to estimate crop evapotranspiration. Reference evapotranspiration (ETo) was estimated by indirect methods. In the lysimeter, soil salinity and leaf water potential of the crop were monitored. The direct and indirect methods presented an excellent performance compared with the standard grass-lysimeter, especially Hargreaves-Samani, which presented a remarkable result for the study area. Crop coefficients (Kc) ranged from 0.73 to 1.73 in the different phenological stages. Moringa crop evapotranspiration (ETc) exhibited temporal variations, with a cumulative rate of 139.8 mm, for a cumulative reference evapotranspiration of 130.97 mm. Moringa plants showed slight water restriction, at the times of lower solar radiation.
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spelling doaj-art-e0ba65dbd382479a80160cb386880ad62025-08-20T03:26:00ZengUniversidade Federal de Campina GrandeRevista Brasileira de Engenharia Agrícola e Ambiental1807-1929211284084510.1590/1807-1929/agriambi.v21n12p840-845S1415-43662017001200840Evapotranspiration and crop coefficients of Moringa oleifera under semi-arid conditions in PernambucoCélia S. dos SantosAbelardo A. de A. MontenegroMárcio A. L. dos SantosElvira M. R. PedrosaABSTRACT Efficient water use in agriculture is fundamental, especially in semi-arid regions where water scarcity is intense. The aim of this study was to estimate water requirements and crop coefficients in the different phenological stages of Moringa oleifera. The experiment was carried out from February to April 2015 at the Experimental Unit for Reuse and Hydrological Management, located in Mutuca, PE (7º 15’ 18’’ S, 35º 52’’ 40’’ W, 550 m). A lysimeter was used to estimate crop evapotranspiration. Reference evapotranspiration (ETo) was estimated by indirect methods. In the lysimeter, soil salinity and leaf water potential of the crop were monitored. The direct and indirect methods presented an excellent performance compared with the standard grass-lysimeter, especially Hargreaves-Samani, which presented a remarkable result for the study area. Crop coefficients (Kc) ranged from 0.73 to 1.73 in the different phenological stages. Moringa crop evapotranspiration (ETc) exhibited temporal variations, with a cumulative rate of 139.8 mm, for a cumulative reference evapotranspiration of 130.97 mm. Moringa plants showed slight water restriction, at the times of lower solar radiation.http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662017001200840&lng=en&tlng=enirrigation managementwater requirementperennial oilseed crop
spellingShingle Célia S. dos Santos
Abelardo A. de A. Montenegro
Márcio A. L. dos Santos
Elvira M. R. Pedrosa
Evapotranspiration and crop coefficients of Moringa oleifera under semi-arid conditions in Pernambuco
Revista Brasileira de Engenharia Agrícola e Ambiental
irrigation management
water requirement
perennial oilseed crop
title Evapotranspiration and crop coefficients of Moringa oleifera under semi-arid conditions in Pernambuco
title_full Evapotranspiration and crop coefficients of Moringa oleifera under semi-arid conditions in Pernambuco
title_fullStr Evapotranspiration and crop coefficients of Moringa oleifera under semi-arid conditions in Pernambuco
title_full_unstemmed Evapotranspiration and crop coefficients of Moringa oleifera under semi-arid conditions in Pernambuco
title_short Evapotranspiration and crop coefficients of Moringa oleifera under semi-arid conditions in Pernambuco
title_sort evapotranspiration and crop coefficients of moringa oleifera under semi arid conditions in pernambuco
topic irrigation management
water requirement
perennial oilseed crop
url http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1415-43662017001200840&lng=en&tlng=en
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