Effects of microencapsulated phytonutrients from fruit peel pellet on rumen fermentation efficiency, degradability, methane production and microbial diversity

Objective The current study aimed to determine the impact of supplementing fruit peel pellet microencapsulated phytonutrients (mMARABAC) on rumen fermentation efficiency, in vitro degradability, methane production, and microbial diversity. Methods The experiment was completely random, and the dietar...

Full description

Saved in:
Bibliographic Details
Main Authors: Sukruthai Sommai, Chanon Suntara, Maharach Matra, Srisan Phupaboon, Gamonmas Dagaew, Chaichana Suriyapha, Rittikeard Prachumchai, Metha Wanapat
Format: Article
Language:English
Published: Asian-Australasian Association of Animal Production Societies 2025-07-01
Series:Animal Bioscience
Subjects:
Online Access:http://www.animbiosci.org/upload/pdf/ab-24-0660.pdf
Tags: Add Tag
No Tags, Be the first to tag this record!
_version_ 1849707685100912640
author Sukruthai Sommai
Chanon Suntara
Maharach Matra
Srisan Phupaboon
Gamonmas Dagaew
Chaichana Suriyapha
Rittikeard Prachumchai
Metha Wanapat
author_facet Sukruthai Sommai
Chanon Suntara
Maharach Matra
Srisan Phupaboon
Gamonmas Dagaew
Chaichana Suriyapha
Rittikeard Prachumchai
Metha Wanapat
author_sort Sukruthai Sommai
collection DOAJ
description Objective The current study aimed to determine the impact of supplementing fruit peel pellet microencapsulated phytonutrients (mMARABAC) on rumen fermentation efficiency, in vitro degradability, methane production, and microbial diversity. Methods The experiment was completely random, and the dietary treatments were mMARABAC supplements at 0, 5, 10, and 15 mg/500 mg dry matter (DM) of substrate (rice straw and concentrate). Results The experiment’s results demonstrated that mMARABAC supplementation significantly affected the gas production from the insoluble fraction (b), rate of gas production value (c), and potential extent of gas (|a|+b) value (p<0.05), while the soluble fraction of gas production (a) was not influenced by the treatments. Furthermore, mMARABAC increased the cumulative gas at 96 h after incubation (p<0.05) when mMARABAC was supplemented with 5 mg of total DM substrate. However, mMARABAC supplementation did not have an effect on in vitro degradability of dry matter (p>0.05). The supplementation of mMARABAC did not significantly affect ruminal pH and NH3-N (p>0.05). Additionally, there was linearly (p<0.05) decreased CH4 production at 24 hours of incubation. The mMARABAC supplementation to the diet did not affect the concentration of total volatile fatty acids, acetic acid (C2), propionic acid (C3), butyric acid, or the C2:C3 ratio (p>0.05). The effect of mMARABAC supplementation on Fibrobacter succinogenes, Ruminococcus albus, Ruminococcus flavefaciens, Butyrivibrio fibrisolvens and Megasphaera elsdenii was different between treatments (p<0.05), while the mMARABAC supplement had an effect on Methanobacterial (p>0.05). Conclusion This study suggested that ruminants could use agricultural by-products as a source of phytonutrients by supplementing with mMARABAC at 5 mg/500 mg DM of substrate.
format Article
id doaj-art-e0a684d0ae944c729f81e1175115d0e6
institution DOAJ
issn 2765-0189
2765-0235
language English
publishDate 2025-07-01
publisher Asian-Australasian Association of Animal Production Societies
record_format Article
series Animal Bioscience
spelling doaj-art-e0a684d0ae944c729f81e1175115d0e62025-08-20T03:15:51ZengAsian-Australasian Association of Animal Production SocietiesAnimal Bioscience2765-01892765-02352025-07-013871435144510.5713/ab.24.066025424Effects of microencapsulated phytonutrients from fruit peel pellet on rumen fermentation efficiency, degradability, methane production and microbial diversitySukruthai Sommai0Chanon Suntara1Maharach Matra2Srisan Phupaboon3Gamonmas Dagaew4Chaichana Suriyapha5Rittikeard Prachumchai6Metha Wanapat7 Tropical Feed Resources Research and Development Center (TROFREC), Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand Tropical Feed Resources Research and Development Center (TROFREC), Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand Division of Animal Science, Department of Agricultural Technology, Faculty of Technology, Mahasarakham University, Maha Sarakham, Thailand Tropical Feed Resources Research and Development Center (TROFREC), Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand Tropical Feed Resources Research and Development Center (TROFREC), Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand Tropical Feed Resources Research and Development Center (TROFREC), Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen, Thailand Department of Agricultural Technology, Faculty of Science and Technology, Thammasat University, Pathum Thani, Thailand Tropical Feed Resources Research and Development Center (TROFREC), Department of Animal Science, Faculty of Agriculture, Khon Kaen University, Khon Kaen, ThailandObjective The current study aimed to determine the impact of supplementing fruit peel pellet microencapsulated phytonutrients (mMARABAC) on rumen fermentation efficiency, in vitro degradability, methane production, and microbial diversity. Methods The experiment was completely random, and the dietary treatments were mMARABAC supplements at 0, 5, 10, and 15 mg/500 mg dry matter (DM) of substrate (rice straw and concentrate). Results The experiment’s results demonstrated that mMARABAC supplementation significantly affected the gas production from the insoluble fraction (b), rate of gas production value (c), and potential extent of gas (|a|+b) value (p<0.05), while the soluble fraction of gas production (a) was not influenced by the treatments. Furthermore, mMARABAC increased the cumulative gas at 96 h after incubation (p<0.05) when mMARABAC was supplemented with 5 mg of total DM substrate. However, mMARABAC supplementation did not have an effect on in vitro degradability of dry matter (p>0.05). The supplementation of mMARABAC did not significantly affect ruminal pH and NH3-N (p>0.05). Additionally, there was linearly (p<0.05) decreased CH4 production at 24 hours of incubation. The mMARABAC supplementation to the diet did not affect the concentration of total volatile fatty acids, acetic acid (C2), propionic acid (C3), butyric acid, or the C2:C3 ratio (p>0.05). The effect of mMARABAC supplementation on Fibrobacter succinogenes, Ruminococcus albus, Ruminococcus flavefaciens, Butyrivibrio fibrisolvens and Megasphaera elsdenii was different between treatments (p<0.05), while the mMARABAC supplement had an effect on Methanobacterial (p>0.05). Conclusion This study suggested that ruminants could use agricultural by-products as a source of phytonutrients by supplementing with mMARABAC at 5 mg/500 mg DM of substrate.http://www.animbiosci.org/upload/pdf/ab-24-0660.pdffruit peelmethane emissionmicroencapsulationphytonutrientsrumen fermentation
spellingShingle Sukruthai Sommai
Chanon Suntara
Maharach Matra
Srisan Phupaboon
Gamonmas Dagaew
Chaichana Suriyapha
Rittikeard Prachumchai
Metha Wanapat
Effects of microencapsulated phytonutrients from fruit peel pellet on rumen fermentation efficiency, degradability, methane production and microbial diversity
Animal Bioscience
fruit peel
methane emission
microencapsulation
phytonutrients
rumen fermentation
title Effects of microencapsulated phytonutrients from fruit peel pellet on rumen fermentation efficiency, degradability, methane production and microbial diversity
title_full Effects of microencapsulated phytonutrients from fruit peel pellet on rumen fermentation efficiency, degradability, methane production and microbial diversity
title_fullStr Effects of microencapsulated phytonutrients from fruit peel pellet on rumen fermentation efficiency, degradability, methane production and microbial diversity
title_full_unstemmed Effects of microencapsulated phytonutrients from fruit peel pellet on rumen fermentation efficiency, degradability, methane production and microbial diversity
title_short Effects of microencapsulated phytonutrients from fruit peel pellet on rumen fermentation efficiency, degradability, methane production and microbial diversity
title_sort effects of microencapsulated phytonutrients from fruit peel pellet on rumen fermentation efficiency degradability methane production and microbial diversity
topic fruit peel
methane emission
microencapsulation
phytonutrients
rumen fermentation
url http://www.animbiosci.org/upload/pdf/ab-24-0660.pdf
work_keys_str_mv AT sukruthaisommai effectsofmicroencapsulatedphytonutrientsfromfruitpeelpelletonrumenfermentationefficiencydegradabilitymethaneproductionandmicrobialdiversity
AT chanonsuntara effectsofmicroencapsulatedphytonutrientsfromfruitpeelpelletonrumenfermentationefficiencydegradabilitymethaneproductionandmicrobialdiversity
AT maharachmatra effectsofmicroencapsulatedphytonutrientsfromfruitpeelpelletonrumenfermentationefficiencydegradabilitymethaneproductionandmicrobialdiversity
AT srisanphupaboon effectsofmicroencapsulatedphytonutrientsfromfruitpeelpelletonrumenfermentationefficiencydegradabilitymethaneproductionandmicrobialdiversity
AT gamonmasdagaew effectsofmicroencapsulatedphytonutrientsfromfruitpeelpelletonrumenfermentationefficiencydegradabilitymethaneproductionandmicrobialdiversity
AT chaichanasuriyapha effectsofmicroencapsulatedphytonutrientsfromfruitpeelpelletonrumenfermentationefficiencydegradabilitymethaneproductionandmicrobialdiversity
AT rittikeardprachumchai effectsofmicroencapsulatedphytonutrientsfromfruitpeelpelletonrumenfermentationefficiencydegradabilitymethaneproductionandmicrobialdiversity
AT methawanapat effectsofmicroencapsulatedphytonutrientsfromfruitpeelpelletonrumenfermentationefficiencydegradabilitymethaneproductionandmicrobialdiversity