Gorbunova, N. A., & Zakharov, A. N. Edible insects as a source of alternative protein. A review. The V.M. Gorbatov All-Russian Meat Research Institute.
Chicago Style (17th ed.) CitationGorbunova, N. A., and A. N. Zakharov. Edible Insects as a Source of Alternative Protein. A Review. The V.M. Gorbatov All-Russian Meat Research Institute.
MLA (9th ed.) CitationGorbunova, N. A., and A. N. Zakharov. Edible Insects as a Source of Alternative Protein. A Review. The V.M. Gorbatov All-Russian Meat Research Institute.
Warning: These citations may not always be 100% accurate.