Paul, M., Sardar, P., Sahu, N. P., Jana, P., Deo, A. D., Harikrishna, V., . . . Krishna, G. Effect of Dietary Lipid Level on Growth Performance, Body Composition, and Physiometabolic Responses of Genetically Improved Farmed Tilapia (GIFT) Juveniles Reared in Inland Ground Saline Water. Wiley.
Chicago Style (17th ed.) CitationPaul, Mritunjoy, et al. Effect of Dietary Lipid Level on Growth Performance, Body Composition, and Physiometabolic Responses of Genetically Improved Farmed Tilapia (GIFT) Juveniles Reared in Inland Ground Saline Water. Wiley.
MLA (9th ed.) CitationPaul, Mritunjoy, et al. Effect of Dietary Lipid Level on Growth Performance, Body Composition, and Physiometabolic Responses of Genetically Improved Farmed Tilapia (GIFT) Juveniles Reared in Inland Ground Saline Water. Wiley.