APPLICATION OF INNOVATIVE TECHNOLOGIES AT FOOD ENTERPRISES
For today, innovative technologies are the engine of progress and without use of them it is impossible to talk about sustainable development. Some industries can afford the slow introduction of innovations; for other areas of activity, the introduction of innovations is a prerequisite for optimal fu...
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| Main Authors: | N. D. Dmitriev, E. A. Rogozina |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Publishing House of the State University of Management
2020-09-01
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| Series: | Вестник университета |
| Subjects: | |
| Online Access: | https://vestnik.guu.ru/jour/article/view/2308 |
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