African agri-entrepreneurship in the face of the COVID-19 pandemic

Abstract Background The African continent is known for high entrepreneurial activity, especially in the agricultural sector. Despite this, the continent's economic development is below expectations, due to numerous factors constraining the growth and sustainability of agricultural SMEs. These c...

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Main Authors: Mariam A. T. J. Kadzamira, Adewale Ogunmodede, Solomon Duah, Dannie Romney, Victor Attuquaye Clottey, Frances Williams
Format: Article
Language:English
Published: CABI 2023-06-01
Series:CABI Agriculture and Bioscience
Subjects:
Online Access:https://doi.org/10.1186/s43170-023-00157-3
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author Mariam A. T. J. Kadzamira
Adewale Ogunmodede
Solomon Duah
Dannie Romney
Victor Attuquaye Clottey
Frances Williams
author_facet Mariam A. T. J. Kadzamira
Adewale Ogunmodede
Solomon Duah
Dannie Romney
Victor Attuquaye Clottey
Frances Williams
author_sort Mariam A. T. J. Kadzamira
collection DOAJ
description Abstract Background The African continent is known for high entrepreneurial activity, especially in the agricultural sector. Despite this, the continent's economic development is below expectations, due to numerous factors constraining the growth and sustainability of agricultural SMEs. These constraints have been exacerbated by the COVID-19 pandemic. The purpose of this study was to understand the pathways through which the pandemic affected agri-SMEs, with specific focus on assessing the differentiated effects arising from the size of the agri-SME and the gender of the owner-manager. Methods Data was collected from over 100 agri-SMEs, ranging in size from sole proprietorships with one employee to agri-SMEs employing up to 100 people, in six African countries. Mixed methods were used to analyse the data with changes in business operations arising from changing market access, regimented health and safety guidelines and constrained labour supply assessed using visualisations and descriptive statistics. Logistic regression modelling was employed to determine the set of variables contributing to agri-SME business downturn during the COVID-19 pandemic. Results All surveyed agri-SMEs were negatively affected by COVID-19-associated restrictions with the size of the firm and gender of the owner-managers resulting in differentiated impacts. The smallest agri-SMEs, mainly owner-managed by women, were more likely to experience disruptions in marketing their goods and maintaining their labour supply. Larger agri-SMEs made changes to their business operations to comply with government guidelines during the pandemic and made investments to manage their labour supply, thus sustaining their business operations. In addition, logistic regression modelling results show that financing prior to the pandemic, engaging in primary agricultural production, and being further from urban centres significantly influenced the likelihood of a firm incurring business losses. Conclusions These findings necessitate engendered multi-faceted agri-SME support packages that are tailored for smaller-sized agri-SMEs. Any such support package should include support for agri-SMEs to develop sustainable marketing strategies and help them secure flexible financing that considers payment deferrals and debt moratorium during bona fide market shocks such as the COVID-19 pandemic.
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spelling doaj-art-dea10cdc5ab94f99979a4010a3b68faa2025-02-03T09:28:55ZengCABICABI Agriculture and Bioscience2662-40442023-06-01411910.1186/s43170-023-00157-3African agri-entrepreneurship in the face of the COVID-19 pandemicMariam A. T. J. Kadzamira0Adewale Ogunmodede1Solomon Duah2Dannie Romney3Victor Attuquaye Clottey4Frances Williams5Centre for Agriculture and Bioscience International (CABI)Centre for Agriculture and Bioscience International (CABI)CABI West Africa CentreCABI Africa CentreCABI West Africa CentreCABI Africa CentreAbstract Background The African continent is known for high entrepreneurial activity, especially in the agricultural sector. Despite this, the continent's economic development is below expectations, due to numerous factors constraining the growth and sustainability of agricultural SMEs. These constraints have been exacerbated by the COVID-19 pandemic. The purpose of this study was to understand the pathways through which the pandemic affected agri-SMEs, with specific focus on assessing the differentiated effects arising from the size of the agri-SME and the gender of the owner-manager. Methods Data was collected from over 100 agri-SMEs, ranging in size from sole proprietorships with one employee to agri-SMEs employing up to 100 people, in six African countries. Mixed methods were used to analyse the data with changes in business operations arising from changing market access, regimented health and safety guidelines and constrained labour supply assessed using visualisations and descriptive statistics. Logistic regression modelling was employed to determine the set of variables contributing to agri-SME business downturn during the COVID-19 pandemic. Results All surveyed agri-SMEs were negatively affected by COVID-19-associated restrictions with the size of the firm and gender of the owner-managers resulting in differentiated impacts. The smallest agri-SMEs, mainly owner-managed by women, were more likely to experience disruptions in marketing their goods and maintaining their labour supply. Larger agri-SMEs made changes to their business operations to comply with government guidelines during the pandemic and made investments to manage their labour supply, thus sustaining their business operations. In addition, logistic regression modelling results show that financing prior to the pandemic, engaging in primary agricultural production, and being further from urban centres significantly influenced the likelihood of a firm incurring business losses. Conclusions These findings necessitate engendered multi-faceted agri-SME support packages that are tailored for smaller-sized agri-SMEs. Any such support package should include support for agri-SMEs to develop sustainable marketing strategies and help them secure flexible financing that considers payment deferrals and debt moratorium during bona fide market shocks such as the COVID-19 pandemic.https://doi.org/10.1186/s43170-023-00157-3Firm sizeGender Agri-SMEsAgri-value chainsAfrica
spellingShingle Mariam A. T. J. Kadzamira
Adewale Ogunmodede
Solomon Duah
Dannie Romney
Victor Attuquaye Clottey
Frances Williams
African agri-entrepreneurship in the face of the COVID-19 pandemic
CABI Agriculture and Bioscience
Firm size
Gender 
Agri-SMEs
Agri-value chains
Africa
title African agri-entrepreneurship in the face of the COVID-19 pandemic
title_full African agri-entrepreneurship in the face of the COVID-19 pandemic
title_fullStr African agri-entrepreneurship in the face of the COVID-19 pandemic
title_full_unstemmed African agri-entrepreneurship in the face of the COVID-19 pandemic
title_short African agri-entrepreneurship in the face of the COVID-19 pandemic
title_sort african agri entrepreneurship in the face of the covid 19 pandemic
topic Firm size
Gender 
Agri-SMEs
Agri-value chains
Africa
url https://doi.org/10.1186/s43170-023-00157-3
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