Cao, Y., Yan, L., Liu, D., Zhang, Q., Zhao, W., Yuan, L., . . . Yu, Z. Identification of novel saltiness/saltiness enhancing peptides in egg proteins: Molecular docking, action mechanism and in vitro activity validation. Elsevier.
Chicago Style (17th ed.) CitationCao, Yaxin, Linyuezhi Yan, Di Liu, Qian Zhang, Wenzhu Zhao, Lin Yuan, Yiding Yu, and Zhipeng Yu. Identification of Novel Saltiness/saltiness Enhancing Peptides in Egg Proteins: Molecular Docking, Action Mechanism and in Vitro Activity Validation. Elsevier.
MLA (9th ed.) CitationCao, Yaxin, et al. Identification of Novel Saltiness/saltiness Enhancing Peptides in Egg Proteins: Molecular Docking, Action Mechanism and in Vitro Activity Validation. Elsevier.
Warning: These citations may not always be 100% accurate.