Yang, W., Li, X., Zheng, X., Wang, M., Pan, W., Liu, P., . . . Tu, B. Exploring the impact of key physicochemical properties of rice on taste quality and instant rice processing. Frontiers Media S.A.
Chicago Style (17th ed.) CitationYang, Wen, et al. Exploring the Impact of Key Physicochemical Properties of Rice on Taste Quality and Instant Rice Processing. Frontiers Media S.A.
MLA (9th ed.) CitationYang, Wen, et al. Exploring the Impact of Key Physicochemical Properties of Rice on Taste Quality and Instant Rice Processing. Frontiers Media S.A.
Warning: These citations may not always be 100% accurate.