Carrasco-Sánchez, V., Laurie, V. F., Muñoz-Vera, M., & Castro, R. I. Holocellulose from a Winemaking By-Product to Develop a Biopolymeric System for Bacterial Immobilization: Adsorption of Ochratoxin A in Wine Model Solutions (Box–Behnken Design). MDPI AG.
Chicago Style (17th ed.) CitationCarrasco-Sánchez, Verónica, V. Felipe Laurie, Marcelo Muñoz-Vera, and Ricardo Ignacio Castro. Holocellulose from a Winemaking By-Product to Develop a Biopolymeric System for Bacterial Immobilization: Adsorption of Ochratoxin A in Wine Model Solutions (Box–Behnken Design). MDPI AG.
MLA (9th ed.) CitationCarrasco-Sánchez, Verónica, et al. Holocellulose from a Winemaking By-Product to Develop a Biopolymeric System for Bacterial Immobilization: Adsorption of Ochratoxin A in Wine Model Solutions (Box–Behnken Design). MDPI AG.