Heavy Metal Contamination in Yogurt from Lebanon: Evaluating Lead (Pb) and Cadmium (Cd) Concentrations Across Multiple Regions

Heavy Metal Contamination in Yogurt from Lebanon: Evaluating Lead (Pb) and Cadmium (Cd) Concentrations Across Multiple Regions

The toxicity of metals such as lead (Pb) and cadmium (Cd) makes heavy metal contamination in food products a major health concern. The aim of this study is to measure the levels of Pb and Cd in yogurt samples that were collected from 11 distinct Lebanese locations and determine their compliance with...

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Bibliographic Details
Main Authors: Sandra Sarkis, Rayan Kashmar, Nikolaos Tzenios, Maha Hoteit, Tony Tannous, Joseph Matta
Format: Article
Language:English
Published: MDPI AG 2025-06-01
Series:Toxics
Subjects:
heavy metals
yogurt
Lebanon
public health
environmental pollution
Online Access:https://www.mdpi.com/2305-6304/13/6/499
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