Green-synthesized iron oxide nanoparticles alleviates copper toxicity and enhance the morpho-physiological growth and tuber quality of potato (Solanum tuberosum L.) grown in contaminated soil
A pot study was carried out to explore the effectiveness of varying levels (0, 3, 6, 9, and 12 mM) of green-synthesized iron oxide nanoparticles (FeO-NPs) on morpho-physiological growth and tuber quality of Potato (Solanum Tuberosum L.) grown in copper (Cu) contaminated soils (S1 and S2). Results re...
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| Main Authors: | , , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-08-01
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| Series: | Journal of Agriculture and Food Research |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2666154325004739 |
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