Association between soft drinks consumption and asthma: a systematic review and meta-analysis

Association between soft drinks consumption and asthma: a systematic review and meta-analysis

Objectives To carry out meta-analysis and systematic review on the association between soft drinks consumption and asthma prevalence among adults and children.Design Systematic review and meta-analysis of observational research.Data sources Medline, Scopus, ISI Web of Science and the Cochrane Librar...

Full description

Saved in:

Bibliographic Details
Main Authors:	Abdulmohsen Hamdan Al-Zalabani, Ibrahim Noor Elahi, Abdullah Katib, Abdulmajeed G Alamri, Abdulrahman Halawani, Nasser M Alsindi, Mohammed Almatrafi, Anke Wesselius, Kelly F J Stewart
Format:	Article
Language:	English
Published:	BMJ Publishing Group 2019-10-01
Series:	BMJ Open
Online Access:	https://bmjopen.bmj.com/content/9/10/e029046.full
Tags:	Add Tag No Tags, Be the first to tag this record!

Similar Items

Soft Drink Consumption Linked with Fatty Liver in the Absence of Traditional Risk Factors
by: Nimer Assy, et al.
Published: (2008-01-01)

Impact of Soft Drinks Consumption on Salivary pH Levels
by: Doaa Alghaffari, et al.
Published: (2025-02-01)

Relationship between Soft Drink Consumption and Salivary pH
by: Noah Najim Osman, et al.
Published: (2025-08-01)

Soft drink consumption among Saudi women: patterns and influencing factors
by: Fatmah Almoayad, et al.
Published: (2025-08-01)

Implications Of Ingesting Soft Drink And Energy Drink On Hepatic Microcirculation Of Albino Rat
by: Saira Munawar, et al.
Published: (2024-09-01)

The association between electronic cigarette use and respiratory symptoms among university students: A cross-sectional study in Saudi Arabia
by: Mawada Q. Alsaedi, et al.
Published: (2025-05-01)

The impact of tiered soft drink taxes in Europe on mean sales-weighted sugar content of soft drinks: a quasi-experimental study
by: Anna Leibinger, et al.
Published: (2025-06-01)

Changes in soft drinks purchased by British households associated with the UK soft drinks industry levy: a controlled interrupted time series analysis
by: Jean Adams, et al.
Published: (2023-12-01)

Anticipatory changes in British household purchases of soft drinks associated with the announcement of the Soft Drinks Industry Levy: A controlled interrupted time series analysis.
by: David Pell, et al.
Published: (2020-11-01)

Erosive Potential of Cola-Type Soft Drinks on the Surface of Restorative Materials: In Vitro Study
by: Marília Gabriela Corrêa Momesso, et al.
Published: (2025-07-01)

Bacteriological analysis of drinking water obtained from various public water coolers in Abha City, Saudi Arabia
by: Abdullah Abdulmohsen Alsabaani
Published: (2025-07-01)

Association between soft drink consumption and cardiovascular disease risk among Brazilian adults: a cross-sectional study
by: Karla Cordeiro Gonçalves, et al.
Published: (2025-08-01)

Soft drink consumption and increased risk of nonalcoholic fatty liver disease: Results from the health workers cohort study
by: Edgar Denova-Gutiérrez, et al.
Published: (2025-01-01)

Application of HPLC Coupled with a Charged Aerosol Detector to the Evaluation of Fructose, Glucose, Sucrose, and Inositol Levels in Fruit Juices, Energy Drinks, Sports Drinks, and Soft Drinks
by: Małgorzata Grembecka, et al.
Published: (2024-10-01)

Changes in household purchasing of soft drinks following the UK soft drinks industry levy by household income and composition: controlled interrupted time series analysis, March 2014 to November 2019
by: Jean Adams, et al.

Evaluation of the relationship between consumption of carbonated soft drinks/fast food and anxiety-related sleep disturbance in school adolescents in Bangladesh.
by: Raufun Hasan Arnob, et al.
Published: (2025-01-01)

Eating and lifestyle habits associated with regular soft drinks consumption among Brazilian adolescents: National Survey of School Health, 2019
by: Carina Castelo Castelucci, et al.
Published: (2025-03-01)

Development of experimental samples of functional soft drinks and evaluation of organoleptic and physicochemical indicators
by: A. A. Skhalyakhov, et al.
Published: (2021-02-01)

Suitability of Roselle-Hibiscus sabdariffa L. as Raw Material for Soft Drink Production
by: Serifat Olatundun Salami, et al.
Published: (2020-01-01)

Biochemical changes in rats after treatment with soft drink and menthol flavoured candy
by: E. F. Isoje, et al.
Published: (2025-04-01)

CHROMATOGRAPHIC DETERMINATION OF CAFFEINE CONTENTS IN SOFT AND ENERGY DRINKS AVAILABLE ON THE ROMANIAN MARKET
by: Mira Elena Ionică, et al.
Published: (2010-10-01)

Giant rectal fecaloma treated with carbonated soft drink and argon plasma coagulation
by: Philippe Attieh, et al.
Published: (2025-04-01)

Soft drinks. Organoleptic analysis — a criterion for substantiation of expiry dates of products
by: E. M. Sevostyanova, et al.
Published: (2022-10-01)

SUBSTANTIATION OF POSSIBILITY TO USE WASTE OF SEA CUCUMBER PROCESSING FOR PRODUCTION OF SOFT DRINKS
by: E. V. Okhota, et al.
Published: (2020-03-01)

Development of the powdered concentrate for soft drink based on freeze-dried blueberry juice
by: N. Yu. Karimova, et al.
Published: (2025-07-01)

Interventional Radiology Practice in Saudi Arabia: Are We Driving on Soft Sand?
by: Abdulkader Abdulmohsen Alkenawi
Published: (2017-01-01)

Interventional radiology practice in Saudi Arabia: Are we driving on soft sand?
by: Abdulkader Abdulmohsen Alkenawi
Published: (2017-01-01)

PENGARUH EKSTRAK DAUN KERSEN (Muntingia calabura) TERHADAP GAMBARAN MIKROSKOPIS HEPAR TIKUS WISTAR JANTAN YANG DIINDUKSI ETANOL DAN SOFT DRINK
by: Fiqih Kartika Murti, et al.
Published: (2016-11-01)

PENGARUH EKSTRAK DAUN KERSEN (Muntingia calabura) TERHADAP GAMBARAN MIKROSKOPIS GINJAL TIKUS WISTAR JANTAN YANG DIINDUKSI ETANOL DAN SOFT DRINK
by: Devi Ninditya K., et al.
Published: (2016-11-01)

Caramel color in soft drinks and exposure to 4-methylimidazole: a quantitative risk assessment.
by: Tyler J S Smith, et al.
Published: (2015-01-01)

Potato Peels Waste Extract as Natural Antioxidant and Antimicrobial in Lemon Carbonated Soft Drink
by: Mohamed Mahmoud Helal, et al.
Published: (2024-06-01)

The Impact Autonomous Maintenance on Operational Performance: An Analytical Study at the Baghdad Soft Drinks Company
by: Amer Abdul Latif Kadhum, et al.
Published: (2021-09-01)

Examining the multidimensional impact on soft drink packaging preferences through the unified model of aesthetics
by: Sinong Ding, et al.
Published: (2025-02-01)

Impact of the announcement and implementation of the UK Soft Drinks Industry Levy on sugar content, price, product size and number of available soft drinks in the UK, 2015-19: A controlled interrupted time series analysis.
by: Peter Scarborough, et al.
Published: (2020-02-01)

Development of non-alcoholic «kombucha» type fermented soft drink using local raw materials
by: R. A. Zhuravlev, et al.
Published: (2025-07-01)

Label-Free Fluorescent Determination of Sunset Yellow in Soft Drinks Based on an Indicator-Displacement Assay
by: Shilian Wu, et al.
Published: (2018-01-01)

Impact of Soft Drink Intake on Bone Development and Risk of Fractures in a Danish Cohort of Schoolchildren
by: Helene Hermansen, et al.
Published: (2024-12-01)

RESEARCH ON OBTAINING A SOFT DRINK WITH NUTRACEUTICAL POTENTIAL, BASED ON COCA COLA AND ORANGE JUICE
by: MARIA LIDIA D. IANCU
Published: (2023-12-01)

Microplastics contamination in popular soft drinks and non-alcoholic beverages marketed in Iran: Quantity and characteristics
by: Edris Hoseinzadeh, et al.
Published: (2024-12-01)

Determination of the Natural Radioactivity and Hazard Factors Available of the Soft Drinks in the Markets of the Thi-Qar Province, Iraq
by: Anees Mohammed
Published: (2024-12-01)