Effects of Emulsion Concentration on Physicochemical Properties of AOP/WPC Cold Set Emulsion-filled Hydrogels
Emulsion-filled hydrogels had the advantages of emulsions and hydrogels. In this study, Pickering emulsions were embedded into a pre-AOP and WPC hydrogel polymer solution, which were subsequently gelatinized to form cold set emulsion-filled hydrogels to explore the influence of different emulsion co...
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| Main Authors: | Miaomiao SONG, Junhui WANG |
|---|---|
| Format: | Article |
| Language: | zho |
| Published: |
The editorial department of Science and Technology of Food Industry
2025-05-01
|
| Series: | Shipin gongye ke-ji |
| Subjects: | |
| Online Access: | http://www.spgykj.com/cn/article/doi/10.13386/j.issn1002-0306.2024060114 |
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