The Antioxidative Properties of Selected Herbs Estimated Using Various Assays
Antioxidants can be determined using a variety of analytical assays. The total of antioxidant properties, depending on the sum of the products of their concentrations and antioxidant powers in the sample, is usually called total antioxidant potential (TAP). The direct method developed by us, based o...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Wiley
2023-01-01
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| Series: | Journal of Chemistry |
| Online Access: | http://dx.doi.org/10.1155/2023/5497076 |
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