Effects of total dietary silage with corn and citric acid byproducts on lactating cow intake, digestibility, blood parameters, ingestive behaviour, and performance
This study aimed to evaluate supplying strategies for byproducts, mycelium, raffinate, corn straw, and Goldenmill® in diets of lactating crossbred cows on intake and digestibility of nutrients, blood parameters, ingestive behaviour, milk production, and composition. Fifteen ¾ Holstein × ¼ Gyr cows w...
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Taylor & Francis Group
2025-12-01
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| Series: | Journal of Applied Animal Research |
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| Online Access: | https://www.tandfonline.com/doi/10.1080/09712119.2025.2467125 |
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| author | João Vitor Ananias Araújo Alex de Matos Teixeira Flávio Pinto Monção Vicente Ribeiro Rocha Júnior Lúcio Carlos Goncalves Ana Flávia de Paula Pereira Manoel Eduardo Rozalino Santos André Santos de Souza Cinara da Cunha Siqueira Carvalho João Paulo Sampaio Rigueira |
| author_facet | João Vitor Ananias Araújo Alex de Matos Teixeira Flávio Pinto Monção Vicente Ribeiro Rocha Júnior Lúcio Carlos Goncalves Ana Flávia de Paula Pereira Manoel Eduardo Rozalino Santos André Santos de Souza Cinara da Cunha Siqueira Carvalho João Paulo Sampaio Rigueira |
| author_sort | João Vitor Ananias Araújo |
| collection | DOAJ |
| description | This study aimed to evaluate supplying strategies for byproducts, mycelium, raffinate, corn straw, and Goldenmill® in diets of lactating crossbred cows on intake and digestibility of nutrients, blood parameters, ingestive behaviour, milk production, and composition. Fifteen ¾ Holstein × ¼ Gyr cows were used with an average initial weight of 608 ± 145 kg and 80 ± 5 days of lactation. Three experimental diets were evaluated: a control diet without inclusion of corn and citric acid byproducts; a complete – Total Mixed Ration (TMR) diet in natura, containing corn and citric acid byproducts; and a complete ensiled TMR diet containing corn and citric acid byproducts. The forage: concentrate ratio in the three experimental diets was approximately 36:64 on a dry matter (DM) basis. Cows fed control diets and in natura TMR diets produced 23.20% more milk compared to animals that received TMR ensiled with corn and citric acid byproducts. The feed efficiency of cows that received the ensiled TMR was 22.83% higher than the other diets (average of 1.25 kg of milk kg−1 DM). Considering aspects related to management, dry matter intake and nutrients, blood parameters, milk production, and composition, the in natura TMR diet. |
| format | Article |
| id | doaj-art-daae20bc687d42cb806fb3046b79217f |
| institution | OA Journals |
| issn | 0971-2119 0974-1844 |
| language | English |
| publishDate | 2025-12-01 |
| publisher | Taylor & Francis Group |
| record_format | Article |
| series | Journal of Applied Animal Research |
| spelling | doaj-art-daae20bc687d42cb806fb3046b79217f2025-08-20T02:30:28ZengTaylor & Francis GroupJournal of Applied Animal Research0971-21190974-18442025-12-0153110.1080/09712119.2025.2467125Effects of total dietary silage with corn and citric acid byproducts on lactating cow intake, digestibility, blood parameters, ingestive behaviour, and performanceJoão Vitor Ananias Araújo0Alex de Matos Teixeira1Flávio Pinto Monção2Vicente Ribeiro Rocha Júnior3Lúcio Carlos Goncalves4Ana Flávia de Paula Pereira5Manoel Eduardo Rozalino Santos6André Santos de Souza7Cinara da Cunha Siqueira Carvalho8João Paulo Sampaio Rigueira9Department of Agricultural Sciences, State University of Montes Claros, Minas Gerais, BrazilDepartment of Animal Sciences, Federal University of Uberlandia, Minas Gerais, BrazilDepartment of Agricultural Sciences, State University of Montes Claros, Minas Gerais, BrazilDepartment of Agricultural Sciences, State University of Montes Claros, Minas Gerais, BrazilDepartment of Animal Sciences, Federal University of Minas Gerais, Minas Gerais, BrazilDepartment of Animal Sciences, Federal University of Viçosa, Minas Gerais, BrazilDepartment of Animal Sciences, Federal University of Uberlandia, Minas Gerais, BrazilDepartment of Agricultural Sciences, State University of Montes Claros, Minas Gerais, BrazilDepartment of Agricultural Sciences, State University of Montes Claros, Minas Gerais, BrazilDepartment of Agricultural Sciences, State University of Montes Claros, Minas Gerais, BrazilThis study aimed to evaluate supplying strategies for byproducts, mycelium, raffinate, corn straw, and Goldenmill® in diets of lactating crossbred cows on intake and digestibility of nutrients, blood parameters, ingestive behaviour, milk production, and composition. Fifteen ¾ Holstein × ¼ Gyr cows were used with an average initial weight of 608 ± 145 kg and 80 ± 5 days of lactation. Three experimental diets were evaluated: a control diet without inclusion of corn and citric acid byproducts; a complete – Total Mixed Ration (TMR) diet in natura, containing corn and citric acid byproducts; and a complete ensiled TMR diet containing corn and citric acid byproducts. The forage: concentrate ratio in the three experimental diets was approximately 36:64 on a dry matter (DM) basis. Cows fed control diets and in natura TMR diets produced 23.20% more milk compared to animals that received TMR ensiled with corn and citric acid byproducts. The feed efficiency of cows that received the ensiled TMR was 22.83% higher than the other diets (average of 1.25 kg of milk kg−1 DM). Considering aspects related to management, dry matter intake and nutrients, blood parameters, milk production, and composition, the in natura TMR diet.https://www.tandfonline.com/doi/10.1080/09712119.2025.2467125Corn strawGolden mill®myceliumRaffinatetotal mixed ration |
| spellingShingle | João Vitor Ananias Araújo Alex de Matos Teixeira Flávio Pinto Monção Vicente Ribeiro Rocha Júnior Lúcio Carlos Goncalves Ana Flávia de Paula Pereira Manoel Eduardo Rozalino Santos André Santos de Souza Cinara da Cunha Siqueira Carvalho João Paulo Sampaio Rigueira Effects of total dietary silage with corn and citric acid byproducts on lactating cow intake, digestibility, blood parameters, ingestive behaviour, and performance Journal of Applied Animal Research Corn straw Golden mill® mycelium Raffinate total mixed ration |
| title | Effects of total dietary silage with corn and citric acid byproducts on lactating cow intake, digestibility, blood parameters, ingestive behaviour, and performance |
| title_full | Effects of total dietary silage with corn and citric acid byproducts on lactating cow intake, digestibility, blood parameters, ingestive behaviour, and performance |
| title_fullStr | Effects of total dietary silage with corn and citric acid byproducts on lactating cow intake, digestibility, blood parameters, ingestive behaviour, and performance |
| title_full_unstemmed | Effects of total dietary silage with corn and citric acid byproducts on lactating cow intake, digestibility, blood parameters, ingestive behaviour, and performance |
| title_short | Effects of total dietary silage with corn and citric acid byproducts on lactating cow intake, digestibility, blood parameters, ingestive behaviour, and performance |
| title_sort | effects of total dietary silage with corn and citric acid byproducts on lactating cow intake digestibility blood parameters ingestive behaviour and performance |
| topic | Corn straw Golden mill® mycelium Raffinate total mixed ration |
| url | https://www.tandfonline.com/doi/10.1080/09712119.2025.2467125 |
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