Food Safety Tips for the Holiday Season
Food is always an important part of holiday festivities, but holiday meals can take a turn for the worse if food safety is not properly practiced when preparing and cooking the food. The food you serve your family and friends can make them ill if your turkey, ham, or home-prepared meat products are...
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| Format: | Article |
| Language: | English |
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The University of Florida George A. Smathers Libraries
2017-11-01
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| Series: | EDIS |
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| Online Access: | https://journals.flvc.org/edis/article/view/105209 |
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| _version_ | 1823868339923976192 |
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| author | Soohyoun Ahn Jessica A. Lepper Keith R. Schneider |
| author_facet | Soohyoun Ahn Jessica A. Lepper Keith R. Schneider |
| author_sort | Soohyoun Ahn |
| collection | DOAJ |
| description |
Food is always an important part of holiday festivities, but holiday meals can take a turn for the worse if food safety is not properly practiced when preparing and cooking the food. The food you serve your family and friends can make them ill if your turkey, ham, or home-prepared meat products are not properly handled. The good news is that, by practicing basic food safety measures, you can help prevent foodborne illness over the holiday season. This factsheet provides information about safe food practices for the holidays.
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| format | Article |
| id | doaj-art-da4badbddaf44cf2870fde1e1674c414 |
| institution | Kabale University |
| issn | 2576-0009 |
| language | English |
| publishDate | 2017-11-01 |
| publisher | The University of Florida George A. Smathers Libraries |
| record_format | Article |
| series | EDIS |
| spelling | doaj-art-da4badbddaf44cf2870fde1e1674c4142025-02-08T05:55:12ZengThe University of Florida George A. Smathers LibrariesEDIS2576-00092017-11-0120176Food Safety Tips for the Holiday SeasonSoohyoun Ahn0Jessica A. Lepper1Keith R. Schneider2https://orcid.org/0000-0003-0145-3418University of FloridaUniversity of FloridaUniversity of Florida Food is always an important part of holiday festivities, but holiday meals can take a turn for the worse if food safety is not properly practiced when preparing and cooking the food. The food you serve your family and friends can make them ill if your turkey, ham, or home-prepared meat products are not properly handled. The good news is that, by practicing basic food safety measures, you can help prevent foodborne illness over the holiday season. This factsheet provides information about safe food practices for the holidays. https://journals.flvc.org/edis/article/view/105209Food safetyholidayFS260FSHN-14-13Holidays |
| spellingShingle | Soohyoun Ahn Jessica A. Lepper Keith R. Schneider Food Safety Tips for the Holiday Season EDIS Food safety holiday FS260 FSHN-14-13 Holidays |
| title | Food Safety Tips for the Holiday Season |
| title_full | Food Safety Tips for the Holiday Season |
| title_fullStr | Food Safety Tips for the Holiday Season |
| title_full_unstemmed | Food Safety Tips for the Holiday Season |
| title_short | Food Safety Tips for the Holiday Season |
| title_sort | food safety tips for the holiday season |
| topic | Food safety holiday FS260 FSHN-14-13 Holidays |
| url | https://journals.flvc.org/edis/article/view/105209 |
| work_keys_str_mv | AT soohyounahn foodsafetytipsfortheholidayseason AT jessicaalepper foodsafetytipsfortheholidayseason AT keithrschneider foodsafetytipsfortheholidayseason |