Comprehensive lipidomics analysis reveals the effects in goat milk from different ω-3 PUFA dietary supplementation by UPLC Q-TOF-MS/MS
Goat milk has gained significant attention due to its unique nutritional properties. In this study, we conducted a comprehensive lipidomics analysis of goat milk fed by a normal diet (C), dietary supplement with Schizochytrium sp. (S), flax seed (F), and their mixture (M) using UPLC Q-TOF-MS/MS. A t...
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| Main Authors: | Jie Wang, Shiqian Ran, Xin Lv, Dan Wang, Hong Chen, Fang Wei |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2025-05-01
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| Series: | Food Chemistry: X |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2590157525004286 |
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