Alhassan, N. Low 3,6-dichloro-o-anisic acid concentration application inhibits calyx senescence and maintains Valencia Late oranges' postharvest quality during ambient storage in Ghana. University of Birjand.
Chicago Style (17th ed.) CitationAlhassan, Nasiru. Low 3,6-dichloro-o-anisic Acid Concentration Application Inhibits Calyx Senescence and Maintains Valencia Late Oranges' Postharvest Quality During Ambient Storage in Ghana. University of Birjand.
MLA (9th ed.) CitationAlhassan, Nasiru. Low 3,6-dichloro-o-anisic Acid Concentration Application Inhibits Calyx Senescence and Maintains Valencia Late Oranges' Postharvest Quality During Ambient Storage in Ghana. University of Birjand.
Warning: These citations may not always be 100% accurate.