Intercropping of Saccharum spp. with Dictyophora indusiata: effects on microbial communities and metabolite profiles during bagasse degradation

BackgroundIntercropping Saccharum spp. (sugarcane) with the fungus Dictyophora indusiata together with bagasse amendment represents an innovative circular agriculture method that can enhance soil health, boost sugarcane yields, and increase farm profitability. Understanding the process by which D. i...

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Main Authors: Mingzheng Duan, Xiaojian Wu, Shengfeng Long, Hairong Huang, Xiang Li, Yijie Li, Changning Li, Bin Feng, Jiafu Chen, Defa Zhong, Zhendong Chen, Zeping Wang
Format: Article
Language:English
Published: Frontiers Media S.A. 2025-01-01
Series:Frontiers in Microbiology
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Online Access:https://www.frontiersin.org/articles/10.3389/fmicb.2025.1510904/full
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author Mingzheng Duan
Mingzheng Duan
Xiaojian Wu
Shengfeng Long
Hairong Huang
Xiang Li
Yijie Li
Changning Li
Bin Feng
Jiafu Chen
Defa Zhong
Zhendong Chen
Zeping Wang
author_facet Mingzheng Duan
Mingzheng Duan
Xiaojian Wu
Shengfeng Long
Hairong Huang
Xiang Li
Yijie Li
Changning Li
Bin Feng
Jiafu Chen
Defa Zhong
Zhendong Chen
Zeping Wang
author_sort Mingzheng Duan
collection DOAJ
description BackgroundIntercropping Saccharum spp. (sugarcane) with the fungus Dictyophora indusiata together with bagasse amendment represents an innovative circular agriculture method that can enhance soil health, boost sugarcane yields, and increase farm profitability. Understanding the process by which D. indusiata degrades bagasse is key to optimizing this method.AimsThis study aims to clarify the microbial and metabolic processes involved in bagasse degradation by D. indusiata in the sugarcane intercropping system.MethodsChemical composition analysis, metabarcoding sequencing, and metabolomic profiling were conducted on D. indusiata-degraded bagasse (DIBA) and naturally degraded bagasse (BA).ResultsAnalysis of chemical composition revealed that only acid detergent fiber (ADF) and crude protein content differed significantly between the DIBA and BA treatments. Metabarcoding sequencing showed that DIBA significantly altered the bacterial and fungal communities, reducing microbial diversity. Metabolomic analysis indicated an enhancement of biological metabolism, particularly carbohydrate breakdown, in the DIBA treatment. Key metabolites, such as glucose, cellobiose, and D-mannose, were more abundant in DIBA samples. In addition, unique metabolites such as L-alanine, serine, and oxaloacetate were detected in the DIBA treatment, suggesting more efficient bagasse degradation compared with natural processes.ConclusionThe use of macrofungi such as D. indusiata can play a pivotal role in circular agriculture by transforming agricultural waste into valuable soil amendments. Future research should focus on the long-term impact of this system on soil quality and crop yield, as well as the underlying mechanisms, to further optimize intercropping systems and the use of fungi in agricultural waste management.
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spelling doaj-art-d9eba1ff7b8c4421b62ae2cb2968e8272025-01-22T07:13:24ZengFrontiers Media S.A.Frontiers in Microbiology1664-302X2025-01-011610.3389/fmicb.2025.15109041510904Intercropping of Saccharum spp. with Dictyophora indusiata: effects on microbial communities and metabolite profiles during bagasse degradationMingzheng Duan0Mingzheng Duan1Xiaojian Wu2Shengfeng Long3Hairong Huang4Xiang Li5Yijie Li6Changning Li7Bin Feng8Jiafu Chen9Defa Zhong10Zhendong Chen11Zeping Wang12Guangxi Academy of Agricultural Sciences, Nanning, ChinaKey Laboratory of Edible Fungi Resources Innovation Utilization and Cultivation, College of Agronomy and Life Sciences, Zhaotong University, Zhaotong, ChinaGuangxi Academy of Agricultural Sciences, Nanning, ChinaGuangxi Academy of Agricultural Sciences, Nanning, ChinaGuangxi Academy of Agricultural Sciences, Nanning, ChinaGuangxi Academy of Agricultural Sciences, Nanning, ChinaGuangxi Academy of Agricultural Sciences, Nanning, ChinaGuangxi Academy of Agricultural Sciences, Nanning, ChinaLaibin Academy of Agricultural Sciences, Laibin, ChinaLaibin Academy of Agricultural Sciences, Laibin, ChinaLaibin Academy of Agricultural Sciences, Laibin, ChinaGuangxi Academy of Agricultural Sciences, Nanning, ChinaGuangxi Academy of Agricultural Sciences, Nanning, ChinaBackgroundIntercropping Saccharum spp. (sugarcane) with the fungus Dictyophora indusiata together with bagasse amendment represents an innovative circular agriculture method that can enhance soil health, boost sugarcane yields, and increase farm profitability. Understanding the process by which D. indusiata degrades bagasse is key to optimizing this method.AimsThis study aims to clarify the microbial and metabolic processes involved in bagasse degradation by D. indusiata in the sugarcane intercropping system.MethodsChemical composition analysis, metabarcoding sequencing, and metabolomic profiling were conducted on D. indusiata-degraded bagasse (DIBA) and naturally degraded bagasse (BA).ResultsAnalysis of chemical composition revealed that only acid detergent fiber (ADF) and crude protein content differed significantly between the DIBA and BA treatments. Metabarcoding sequencing showed that DIBA significantly altered the bacterial and fungal communities, reducing microbial diversity. Metabolomic analysis indicated an enhancement of biological metabolism, particularly carbohydrate breakdown, in the DIBA treatment. Key metabolites, such as glucose, cellobiose, and D-mannose, were more abundant in DIBA samples. In addition, unique metabolites such as L-alanine, serine, and oxaloacetate were detected in the DIBA treatment, suggesting more efficient bagasse degradation compared with natural processes.ConclusionThe use of macrofungi such as D. indusiata can play a pivotal role in circular agriculture by transforming agricultural waste into valuable soil amendments. Future research should focus on the long-term impact of this system on soil quality and crop yield, as well as the underlying mechanisms, to further optimize intercropping systems and the use of fungi in agricultural waste management.https://www.frontiersin.org/articles/10.3389/fmicb.2025.1510904/fullsugarcanebagasseDictyophora indusiatametabarcodingmetabolomics
spellingShingle Mingzheng Duan
Mingzheng Duan
Xiaojian Wu
Shengfeng Long
Hairong Huang
Xiang Li
Yijie Li
Changning Li
Bin Feng
Jiafu Chen
Defa Zhong
Zhendong Chen
Zeping Wang
Intercropping of Saccharum spp. with Dictyophora indusiata: effects on microbial communities and metabolite profiles during bagasse degradation
Frontiers in Microbiology
sugarcane
bagasse
Dictyophora indusiata
metabarcoding
metabolomics
title Intercropping of Saccharum spp. with Dictyophora indusiata: effects on microbial communities and metabolite profiles during bagasse degradation
title_full Intercropping of Saccharum spp. with Dictyophora indusiata: effects on microbial communities and metabolite profiles during bagasse degradation
title_fullStr Intercropping of Saccharum spp. with Dictyophora indusiata: effects on microbial communities and metabolite profiles during bagasse degradation
title_full_unstemmed Intercropping of Saccharum spp. with Dictyophora indusiata: effects on microbial communities and metabolite profiles during bagasse degradation
title_short Intercropping of Saccharum spp. with Dictyophora indusiata: effects on microbial communities and metabolite profiles during bagasse degradation
title_sort intercropping of saccharum spp with dictyophora indusiata effects on microbial communities and metabolite profiles during bagasse degradation
topic sugarcane
bagasse
Dictyophora indusiata
metabarcoding
metabolomics
url https://www.frontiersin.org/articles/10.3389/fmicb.2025.1510904/full
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