APA (7th ed.) Citation

Muniyandi, K., George, E., Sathyanarayanan, S., George, B. P., Abrahamse, H., Thamburaj, S., & Thangaraj, P. Phenolics, tannins, flavonoids and anthocyanins contents influenced antioxidant and anticancer activities of Rubus fruits from Western Ghats, India. Tsinghua University Press.

Chicago Style (17th ed.) Citation

Muniyandi, Kasipandi, Elizabeth George, Saikumar Sathyanarayanan, Blassan P. George, Heidi Abrahamse, Suman Thamburaj, and Parimelazhagan Thangaraj. Phenolics, Tannins, Flavonoids and Anthocyanins Contents Influenced Antioxidant and Anticancer Activities of Rubus Fruits from Western Ghats, India. Tsinghua University Press.

MLA (9th ed.) Citation

Muniyandi, Kasipandi, et al. Phenolics, Tannins, Flavonoids and Anthocyanins Contents Influenced Antioxidant and Anticancer Activities of Rubus Fruits from Western Ghats, India. Tsinghua University Press.