The Effect of Cage System and Stocking Density on Performance, Egg Quality and Microbial Load of Eggshell of Laying Hens

This study was carried out to determine the effects of two different cage systems (enriched and conventional) and low and high stocking densities on performance, egg quality and egg shell microorganisms. In study, two different genotypes were used to native (Atak-S) and foreign (Lohmann) hens occurr...

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Main Authors: Zeynep Yardım, Mustafa Akşit
Format: Article
Language:English
Published: Hasan Eleroğlu 2021-12-01
Series:Turkish Journal of Agriculture: Food Science and Technology
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Online Access:http://www.agrifoodscience.com/index.php/TURJAF/article/view/4649
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author Zeynep Yardım
Mustafa Akşit
author_facet Zeynep Yardım
Mustafa Akşit
author_sort Zeynep Yardım
collection DOAJ
description This study was carried out to determine the effects of two different cage systems (enriched and conventional) and low and high stocking densities on performance, egg quality and egg shell microorganisms. In study, two different genotypes were used to native (Atak-S) and foreign (Lohmann) hens occurred of 864 hens used. As the cage system, the battery type was used in the conventional system and the enriched cage type was used in the alternative system. The results indicated that genotype and cage system significantly affected egg production and egg mass in the laying period (18-76 weeks). It was determined that Lohmann genotype and conventional cages had significantly higher egg production and egg mass in this period. It was seen that hens consumed significantly higher feed in enriched cages than in conventional cages, and were significantly better feed conversion ratio in low stocking density compared to high stocking density. The effects of genotype and cages system on the quality characteristics of eggs were found to be significant, and it was determined quality characteristics of Lohmann eggs were better (especially eggshell quality. In addition, it was understood that the internal quality of the eggs in the conventional cages and the external quality characteristics of the eggs in the enriched system were positively affected. The total numbers of microorganisms were determined to be higher on shell of eggs from enriched cages than conventional cages. The total numbers of microorganisms were higher in enriched cage eggs compared to conventional cage eggs. However, stocking density was not a significant effect on the microbial load of the eggshell.
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spelling doaj-art-d964939787c84a1987eb104f259a30772025-08-20T03:24:17ZengHasan EleroğluTurkish Journal of Agriculture: Food Science and Technology2148-127X2021-12-019112004201210.24925/turjaf.v9i11.2004-2012.46492248The Effect of Cage System and Stocking Density on Performance, Egg Quality and Microbial Load of Eggshell of Laying HensZeynep Yardım0Mustafa Akşit1Department of Animal Science, Faculty of Agriculture, Adnan Menderes University, 09100 AydınDepartment of Animal Science, Faculty of Agriculture, Adnan Menderes University, 09100 AydınThis study was carried out to determine the effects of two different cage systems (enriched and conventional) and low and high stocking densities on performance, egg quality and egg shell microorganisms. In study, two different genotypes were used to native (Atak-S) and foreign (Lohmann) hens occurred of 864 hens used. As the cage system, the battery type was used in the conventional system and the enriched cage type was used in the alternative system. The results indicated that genotype and cage system significantly affected egg production and egg mass in the laying period (18-76 weeks). It was determined that Lohmann genotype and conventional cages had significantly higher egg production and egg mass in this period. It was seen that hens consumed significantly higher feed in enriched cages than in conventional cages, and were significantly better feed conversion ratio in low stocking density compared to high stocking density. The effects of genotype and cages system on the quality characteristics of eggs were found to be significant, and it was determined quality characteristics of Lohmann eggs were better (especially eggshell quality. In addition, it was understood that the internal quality of the eggs in the conventional cages and the external quality characteristics of the eggs in the enriched system were positively affected. The total numbers of microorganisms were determined to be higher on shell of eggs from enriched cages than conventional cages. The total numbers of microorganisms were higher in enriched cage eggs compared to conventional cage eggs. However, stocking density was not a significant effect on the microbial load of the eggshell.http://www.agrifoodscience.com/index.php/TURJAF/article/view/4649zenginleştirilmiş kafeskonvansiyonel kafesgenotipyerleşim sıklığıyumurtacı tavuk
spellingShingle Zeynep Yardım
Mustafa Akşit
The Effect of Cage System and Stocking Density on Performance, Egg Quality and Microbial Load of Eggshell of Laying Hens
Turkish Journal of Agriculture: Food Science and Technology
zenginleştirilmiş kafes
konvansiyonel kafes
genotip
yerleşim sıklığı
yumurtacı tavuk
title The Effect of Cage System and Stocking Density on Performance, Egg Quality and Microbial Load of Eggshell of Laying Hens
title_full The Effect of Cage System and Stocking Density on Performance, Egg Quality and Microbial Load of Eggshell of Laying Hens
title_fullStr The Effect of Cage System and Stocking Density on Performance, Egg Quality and Microbial Load of Eggshell of Laying Hens
title_full_unstemmed The Effect of Cage System and Stocking Density on Performance, Egg Quality and Microbial Load of Eggshell of Laying Hens
title_short The Effect of Cage System and Stocking Density on Performance, Egg Quality and Microbial Load of Eggshell of Laying Hens
title_sort effect of cage system and stocking density on performance egg quality and microbial load of eggshell of laying hens
topic zenginleştirilmiş kafes
konvansiyonel kafes
genotip
yerleşim sıklığı
yumurtacı tavuk
url http://www.agrifoodscience.com/index.php/TURJAF/article/view/4649
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