Physical and chemical properties of three wild almond wood species grown in Zagros forests
In this study, the physical properties (oven-dry density, basic density, volumetric shrinkage, and swelling) and structural components (cellulose, lignin, and extractives content) of three wild almond wood species from southwestern Iran, namely Amygdalus arabica, Amygdalus eburna, and Amygdalus sco...
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| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
University of Ljubljana Press (Založba Univerze v Ljubljani)
2022-07-01
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| Series: | Les |
| Subjects: | |
| Online Access: | https://journals.uni-lj.si/les-wood/article/view/11596 |
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