The problems of winter wheat (Triticum aestivum L.) selection for grain quality

The problems concerning selection of winter wheat and grain quality have been studied. It has found out the regularity of formation of technological values required in hybrid plants; questions of intensification of protein and gluten producing in grain; questions of their quality and inheritability...

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Bibliographic Details
Main Author: Г. П. Жемела
Format: Article
Language:English
Published: Ukrainian Institute for Plant Variety Examination 2008-10-01
Series:Plant Varieties Studying and Protection
Online Access:http://journal.sops.gov.ua/article/view/64170
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Summary:The problems concerning selection of winter wheat and grain quality have been studied. It has found out the regularity of formation of technological values required in hybrid plants; questions of intensification of protein and gluten producing in grain; questions of their quality and inheritability in varieties. Key words: winter wheat, mass of 1000 seeds, protein and gluten contain, sedimentation, flour power, bread volume, heredity, selection steps, falling time.
ISSN:2518-1017
2518-7457